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Fish Protein Concentrates Market Size - By Type, By Source, By Form, By End User Industry, Growth Forecast, 2025 - 2034

Report ID: GMI15319
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Published Date: November 2025
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Report Format: PDF

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Fish Protein Concentrates Market Size

The global fish protein concentrates market size was valued at USD 1.1 billion in 2024. The market is expected to grow from USD 1.2 billion in 2025 to USD 2.2 billion in 2034, at a CAGR of 7.6% according to latest report published by Global Market Insights Inc.

Fish Protein Concentrates Market

  • Fish protein concentrates (FPCs) are experiencing a gradually growing market that is increasingly being driven by the demand for sources of high-quality protein in different industries within the food domain in which they play crucial roles as rich, sustainable, easily digestible protein alternatives derived from fish, making them ideal ingredients in food, feed, and nutraceutical applications. High concentrations of protein and essential amino acids besides bioactive compounds contribute to the benefits of FPC, such as improvement of muscle health, a better immune response enhancement, and wellness support.
     
  • In the food sector, protein bar preparations, sports nutrition shakes, and functional foods would benefit from the addition of FPC to enhance the overall protein level. Health-conscious consumers can enjoy their product, as it fits with the definition of natural and clean-label ingredients. Moreover, since FPC is a good protein supplement for growth and feed efficiency in aquaculture and other livestock sectors, rigidly it ends up being used in animal feed. It also occupies a special position in the nutraceuticals sector because bioactive peptides produced from it are biologically associated with antioxidant-anti-inflammatory and cardiovascular health benefits.
     
  • Broadening the application scope, advancements in technology have been induced to make possible tailor-made formats. Sustainability drives the broader use of fish by-products; therefore, they add to the market development trends among consumers worldwide because they match the environmental goals in scope.
     

Fish Protein Concentrates Market Trends

  • The fish protein concentrates industry is undergoing great transformations because of technological innovation, regulatory frameworks and product innovation. Technological advances in extraction and processing such as membrane filtration, enzymatic hydrolysis & freeze-drying yield more and purer products with increased nutritional quality from fish protein concentrates.
     
  • Regulations play a critical role in defining the dynamics of the market. The increasing rigor with which standards are imposed on seafood safety, quality, and labeling is becoming widely experienced across major markets. While capturing safety and quality in product offerings, these regulations create consumer trust but, conversely, challenges compliance on the part of producers. Companies are investing in quality assurance and traceability systems to meet evolving regulatory requirements; therefore, this may act as both a barrier and opportunity for differentiation.
     
  • The other major trend is product innovation as formulations with different specifications of fish protein concentrates for different applications are developed. For example, increased digestibility and bioavailability fish protein concentrates find application in sports nutrition and functional foods. Systems of sustainable sourcing and the application of fish by-products for fish protein concentrate production are also addressing some of the consumers' preferences regarding eco-friendliness and waste-reduction solutions. Organic or non-GMO fish protein concentrate options are also designed to meet the needs of health-conscious consumers.
     

Fish Protein Concentrates Market Analysis

 Fish Protein Concentrates Market Size, By Type, 2021-2034 (USD Million)

Based on type, the fish protein concentrates market is segmented into Type A FPC, Type B FPC, Type C FPC. Type A FPC dominated the market with an approximate market share of 40% in 2024 and is expected to grow with a CAGR of 5.3% by 2034.
 

  • Type A fish protein concentrates have the largest share of the market. Such concentrates, being produced from simple processing techniques like mechanical separation, mild heat treatment, and simple solvent extraction, are very affordable for bulk applications. Such concentrates are especially widely featured in animal feed formulations, aquaculture starter feeds, and pet foods, where moderate protein content fulfil the need for nutritional requirements without any premium pricing.
     
  • Type B fish protein concentrates accounted for 35% of the fish protein concentrates market share in the year 2024. These concentrates are classified as intermediate purity concentrates because of their balance involving protein content, functional properties and costs. They can be applied in the manufacturing of food and beverages, premium formulations of pet food, and specialized aquaculture feeds, Type B concentrates are processed through sophisticated means like enzymatic hydrolysis or advanced solvent extraction to attain higher protein purity at acceptable production costs.
     
  • Type C concentrates are generally used in applications such as high-value and high-priced nutraceuticals, sports nutrition supplements, pharmaceutical formulations and high-end cosmetics, wherein protein purity, functional properties and bioactive peptides justification for the high price can be justified.
     
 Fish Protein Concentrates Market Revenue Share, By Sources (2024)

Based on source, the fish protein concentrates market is segmented farmed fish and wild-caught fish. Farmed fish held the largest market share of 65% in 2024 and is expected to grow at a CAGR of 7.4% during 2025 to 2034.
 

  • The aquaculture expansion and increased efficiency of by-product utilization are reflected in the harvested fish sector itself. The principles of the circular economy, which improve the economic returns for an integrated aquaculture operation, favor farmed fish sources in sustainability concerns. Farmed fish concentrates, however, may contain less omega-3 fatty acids compared to wild sources depending on the fish farming feed formulation, which also might affect their premium position within nutraceutical applications.
     
  • Wild-caught fish accounted for about USD 374.5 million in market value. Wild-caught fish protein concentrates are mainly derived from various small pelagic species such as anchovy, sardines, herring, and mackerel using either whole fish from reduction fisheries or processing by-products in seafood processing operations. It contains the highest EPA and DHA levels in terms of omega-3 fatty acids.
     

Based on form, the fish protein concentrates market is segmented into powder, liquid concentrate, and others. Powder segment dominated the market with an approximate market share of 75.2% in 2024 and is expected to grow with the CAGR of 7.7% by 2034.
 

  • The powder segment reflects the continued preference across multiple applications, aided by ongoing technological studies into spray-drying processes that improve product quality while also saving energy and production costs. Encapsulation technological innovations show promise in increasing powder concentration applications by enhancing stability, masking additional fishy odors, or providing controlled-release functionality in select applications. Powder concentrates allow specific dosing and formulation control during manufacturing processes, thus maintaining an upper hand in the market.
     
  • For the year 2024, liquid concentrate forms claim 15% market share. The liquid concentrate is useful for applications requiring immediate solubility or uniform dispersion or where specific functional properties are gained from the usage of a liquid. Liquid forms are primarily going to be applied in aquaculture feeds, liquid pet food products, and unique food applications, which liquid forms consider some processing advantages.
     

Based on end user industry, the fish protein concentrates market is segmented into aquaculture industry, food & beverage manufacturing, nutraceutical & supplement manufacturers, animal feed industry, pharmaceutical companies, cosmetics & personal care industry, and pet food industry. Aquaculture industry segment dominated the market with an approximate market share of 33% in 2024 and is expected to grow with a CAGR of 7.6% by 2034.
 

  • Aquaculture industry is now rapidly developing, consequently boosting the requirement for concentration on high-quality fish protein. Feed formulation provides an innovation in efficacy through the improvement in the growth rate and health of fish; hence fish protein concentrate becomes a vital component.
     
  • Food & beverage manufacturing is going into much more advanced innovations to increase the nutritional enhancement of food products. Manufacturers are putting emphasis on clean labels and natural materials for the positioning of fish protein concentrate as an excellent additive for boosting protein content without artificial additions in line with the health-conscious consumer trend.
     
  • Supplement and nutraceutical manufacturers are opting fish protein concentrates for high bioavailability and the best rich amino acid profile. An increasing demand for fish protein, used as a common natural and easily digestible source of protein, has been geared towards plant-based and animal-based supplements. Supplements with immune-boosting and anti-inflammatory effects are being cumulated in this segment.
     
  • Fish protein concentrates are rapidly becoming the alternative sustainable and efficient protein sources for livestock, poultry, and aquaculture animals in the feed industry. They are largely driven by what has been called the increasing demand for high-quality feed ingredients to enhance animal health and productivity. Sustainable, natural feed additives are moving this industry to use fish protein concentrates as alternative, sustainable proteins for conventional animal proteins.
     
  • The cosmetics and personal care sector is increasingly using fish protein concentrates for their nourishing and anti-aging properties. They find applications in all personal care products such as skincare and haircare, as well as other such products, and claim to promote elasticity, hydration, and overall skin health. With naturalistic, marine-based ingredients in cosmetics, the sector innovation and growth are being driven.
     
  • The pet food industry is ramping up its demand for fish protein concentrates, along with consumers who demand quality, highly digestible protein options for pets. The trend in consumer preference is leaning more toward natural and nutritious ingredients that compel manufacturers to include fish proteins in their pet foods and treats. This leads to health and wellness orientation with respect to pet care in general.
     
U.S.  Fish Protein Concentrates Market Size, 2021-2034 (USD Million)

The North America fish protein concentrate market is growing rapidly on the global level with a revenue share of 17.5% in 2024.
 

  • The North American fish protein concentrates industry is growing vigorously on account of increasing consumer awareness about health and sustainability. There are increasing opportunities for the market owing to the high requirement for functional foods, dietary supplements, and natural ingredients. With the expansion of aquaculture, the demand for fish protein is also on the rise. Additionally, the stringent regulations for sustainable sourcing promote manufacturers to innovate towards more environmental-friendly processes.
     

U.S. dominates the North America fish protein concentrates market with a size of USD 150.1 million in 2024, showcasing strong growth potential.
 

  • In the U.S., the market is rapidly gaining strength, with adoption and demand fueled by health supplement categories and functional foods. The adoption of clean-label ingredients among health-oriented consumers increases the demand for fish protein.
     

Europe fish protein concentrates market leads the industry with revenue of USD 215 million in 2024 and is anticipated to show lucrative growth over the forecast period.
 

  • The growth of the European market is quite steady, and it tends towards sustainability, and clean-label products. Natural and functional ingredients in food, beverages, and nutraceuticals are mostly demanded by the market, driven by very strict regulations encouraging sustainable sourcing or eco-friendly production methods. Aquaculture and pet food markets are growing and hence added to the overall growth.
     

Germany dominates the European fish protein concentrates market, showcasing strong growth potential.
 

  • Germany stands out in Europe due to its emphasis on health, sustainability, and innovation in the food and nutraceutical sectors. Its increasing demand for high-quality, natural protein sources drives growth related to dietary supplements, functional foods, and pet foods. There is a growing trend towards plant and marine raw materials in the diets of consumers, somewhat in line with eco-conscious trends and regulatory requirements in Germany.
     

The Asia Pacific fish protein concentrates market is anticipated to grow at a CAGR of 7.6% during the analysis timeframe.
 

  • Demand in the market in Asia-Pacific is growing owing to the booming population, increasing health consciousness and the expanding aquaculture industry. Countries such as India, Japan, and others are creating more demand for natural and functional ingredients in their food, supplements, and pet food industries.
     

China fish protein concentrates market is estimated to grow with a significant CAGR in the Asia Pacific region.
 

  • China's fish protein concentrates market is experiencing rapid growth due to many consumers looking for healthy, functional & inexpensive products promising health benefits. The rapid growth of aquaculture in China and the trend towards more sustainable fishing practices have supported demand growth within the industry. As disposable incomes increase and with urbanization, the market demand for fish protein in dietary supplements, functional foods, and pet nutrition products grows.
     

Latin America fish protein concentrates accounted for 12% market share in 2024 and is anticipated to show steady growth over the forecast period.
 

  • The fish protein concentrates market in Latin America is gradually growing due to the increasing demand for functional and natural food ingredients. Mexico, Argentina are the major players in the fishing and aquaculture sectors. The health consciousness of consumers in the region has been growing, with demand for protein-rich, sustainable, and clean-label products.
     

Brazil leads the Latin American fish protein concentrates market, exhibiting remarkable growth during the analysis period.
 

  • Brazil is an important market in Latin America because of its vast coastline and developed fishing industry. Increased health & wellness trends and awareness among consumers about nutrition have increased demand for fish protein concentrates in dietary supplements, functional foods and those for pets.  
     

Middle East & Africa fish protein concentrates accounted for 6% market share in 2024 and is anticipated to show lucrative growth over the forecast period.
 

  • The region of Middle East and Africa is a market that is emerging for fish protein concentrates. Rising disposable incomes and increasing food and beverage industries stimulate demand in this region. Such countries include South Africa and the United Arab Emirates, all of which offer the market with benefit from the increasing demand coming from functional foods, dietary supplements, and pet nutrition.
     

Saudi Arabia fish protein concentrates industry to experience substantial growth in the Middle East and Africa fish protein concentrates market in 2024.
 

  • There is increasing interest in health and wellness in Saudi Arabia, which is contributing positively to the market. It is the increasing focus of the country in terms of diversifying its economy and encouraging more sustainable fishing practices that is creating the wave of growth in marine-based ingredients. Health-conscious consumers are increasingly turning to nutritional supplements, functional foods, and sports nutrition.  
     

Fish Protein Concentrates Market Share, 2024

The top 5 companies in fish protein concentrates industry include Pelagia, Omega Protein Corporation, Colpex International Inc., Scanbio Marine Group AS, Bio-Marine Ingredients Ireland. These are prominent companies operating in their respective regions covering approximately 35.8% of the market share in 2024. These companies hold strong positions due to their extensive experience in fish protein concentrates market. Their diverse product portfolios, backed by robust production capabilities and distribution networks, enable them to meet the rising demand across various regions.
 

  • Pelagia, is one of the fish processing companies, that has been making steady progress towards development with growing demand for fish protein concentrate for both sectors, human and animal nutrition. With its focus on sustainable sourcing and innovations in processing techniques, the company has managed to keep a competitive edge against other businesses.
     
  • Omega Protein has been a well-known player in the market of fish protein concentrates. The company has a huge fishing and processing unit that is proving to be effective in increasing sales. Demand from aquaculture, pet food, and dietary supplements is booming for high-quality fish protein.
     
  • COLPEX is a major producer and marketer of fish protein concentrates. It prides itself on good quality and efficiency in the supply chain. Current market demand is escalating, mainly because aquaculture grows fast and because of the worldwide shift toward plant-based and alternative proteins.
     
  • Scanbio is a major company in their innovative methods of processing and the high-quality fish protein products it delivers. The increase in demand for fishmeal and fish protein concentrates in both aquaculture feeds and other applications has continuously made it easy to reach this level of success.
     
  • Bio-marine Ingredients Ireland has placed itself within the mainstream grouping of players of fish protein concentrates. The trend seen in the market points to an upsurge in demand for marine-based proteins coming from the booming aquaculture industry and the consumer in general.
     

Fish Protein Concentrates Market Companies

Major players operating in the fish protein concentrates industry include:

  • Apelsa Guadalajara S.A DE C.V.
  • Atlantis Sea-Agri
  • Bio-Marine Ingredients Ireland Ltd
  • Bio-Oregon Protein
  • Colpex International Inc.
  • Omega Protein Corporation
  • Pelagia
  • Scanbio Marine Group AS
  • Siam Industries International
  • TripleNine Group
     

Fish Protein Concentrates Industry News

  • In June 2024, Blue Ocean Technology has been acquired by Pelagia, thereby significantly enhancing Pelagia's portfolio in aquaculture. The acquisition complements Pelagia's existing capacity for innovative seafood solutions in a sustainable manner. The acquisition is intended to reinforce market presence, improve products, and create sustainably renewable growth in aquaculture for the benefit of both companies and their customers.
     
  • In February 2022, Bio-Marine Ingredients Ireland Ltd borrowed Euro 6.5 million through a loan to construct new production facilities in Castleblayney in Ireland. This growth boosted its manufacturing competence of high-quality fish protein hydrolysates, which promotes increasing demand in animal feed and pet food.
     

This fish protein concentrates market research report includes in-depth coverage of the industry, with estimates & forecasts in terms of revenue (USD Million) and volume (Kilo Tons) from 2025 to 2034, for the following segments:

Market, By Type

  • Type A FPC
  • Type B FPC
  • Type C FPC

Market, By Source

  • Farmed fish
  • Wild-caught fish

Market, By Form

  • Powder 
  • Liquid concentrate
  • Others 

Market, By End Use Industry

  • Aquaculture industry
  • Food & beverage manufacturing
  • Nutraceutical & supplement manufacturers
  • Animal feed industry
  • Pharmaceutical companies
  • Cosmetics & personal care industry
  • Pet food industry

The above information is provided for the following regions and countries:

  • North America  
    • U.S.
    • Canada
  • Europe  
    • Germany
    • UK
    • France
    • Spain
    • Italy
    • Rest of Europe
  • Asia Pacific  
    • China
    • India
    • Japan
    • Australia
    • South Korea
    • Rest of Asia Pacific
  • Latin America  
    • Brazil
    • Mexico
    • Argentina
    • Rest of Latin America
  • Middle East and Africa  
    • Saudi Arabia
    • South Africa
    • UAE
    • Rest of Middle East and Africa

 

Authors: Kiran Pulidindi, Kunal Ahuja
Frequently Asked Question(FAQ) :
Who are the key players in the fish protein concentrates industry?
Key players include Apelsa Guadalajara S.A DE C.V., Atlantis Sea-Agri, Bio-Marine Ingredients Ireland Ltd, Bio-Oregon Protein, Pelagia, Scanbio Marine Group AS, Siam Industries International, and TripleNine Group.
What are the key trends in the fish protein concentrates market?
Trends include advanced extraction and processing technologies, stricter seafood safety and labeling regulations, and innovations in sustainable, organic, and functional nutrition formulations.
What was the valuation of the powder segment in 2024?
The powder segment accounted for approximately 75.2% of the market share in 2024 and is set to observe around 7.7% CAGR up to 2034.
Which region leads the fish protein concentrates sector?
North America leads the market with a revenue share of 17.5% in 2024. Growth in the region is driven by increasing consumer awareness of health and sustainability.
What was the market share of farmed fish in 2024?
Farmed fish dominated the market with a 65% share in 2024 and is anticipated to expand at a CAGR of 7.4% from 2025 to 2034.
What is the expected size of the fish protein concentrates industry in 2025?
The market size is projected to reach USD 1.2 billion in 2025.
What was the market share of Type A fish protein concentrates in 2024?
Type A fish protein concentrates held approximately 40% of the market share in 2024 and are expected to grow at a CAGR of 5.3% till 2034.
What is the market size of the fish protein concentrates in 2024?
The market size was valued at USD 1.1 billion in 2024, with a CAGR of 7.6% expected through 2034. The growing demand for high-quality, sustainable protein sources across food, feed, and nutraceutical industries is driving market growth.
What is the projected value of the fish protein concentrates market by 2034?
The market is poised to reach USD 2.2 billion by 2034, driven by advancements in processing technologies, regulatory compliance, and increasing applications in functional foods and sports nutrition.
Fish Protein Concentrates Market Scope
  • Fish Protein Concentrates Market Size
  • Fish Protein Concentrates Market Trends
  • Fish Protein Concentrates Market Analysis
  • Fish Protein Concentrates Market Share
Authors: Kiran Pulidindi, Kunal Ahuja
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Premium Report Details

Base Year: 2024

Companies covered: 10

Tables & Figures: 205

Countries covered: 22

Pages: 190

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