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Proteins

Proteins are large biomolecules, or macromolecules, comprising one or multiple chains of building blocks called amino acids. Protein usually performs a wide range of functions, which include catalyzing metabolic processes, replicating DNA, reacting to stimuli, and transporting the molecules. Proteins increase muscle mass & strength, reduce appetite & hunger levels, improve bone health, boost metabolism, facilitate fat burning, lower blood pressure, maintain weight, and help the body repair itself after an injury. Proteins also carry oxygen throughout the body through the blood and fuel energy. Its consumption also helps to make new antibodies, which fight infections and other illnesses. Most importantly, the consumption of adequate proteins creates or repairs new cells, curing cancer.

The demand for proteins is characterized by various market trends such as growing health-consciousness, rising number of fitness centers, growing consumer spending on premium products, and the attractive & long-shelf-life packaging of the products. The primary parameters affecting industry growth comprise sustainability & innovation in the industry, regulation or guidelines imposed, the demand-supply gap, and the expansion of the food processing technology.

Drivers:

  • Increasing demand for clean label products
  • Rising demand for healthy organic food & beverages
  • Growing innovations by plant-based protein manufacturers
  • Significant demand for functional food

Filters

  •    Nutraceuticals & Functional Foods
  •    Plant Based Alternatives
  •    Proteins
  •    Renewable Chemistry

Published: December 2022   

Fish Collagen Peptides Market280 Pages

Fish Collagen Peptides Market size was valued at USD 750 million in 2022 and is predicted to record a 4.5% CAGR during the forecast timeline of 2023-2032. ...

Published: December 2022   

Algae Protein Market275 Pages

Algae Protein Market size reached USD 750 million in 2022 and is anticipated to witness 5.5% CAGR from 2023-2032....

Published: November 2022   

Collagen Market270 Pages

Collagen Market size was valued at more than USD 4 billion in 2022 and is projected to exhibit over 8% CAGR through 2023-2032, owing to the escalating output from the food processing sector....

Published: November 2022   

Wheat Protein Market650 Pages

Industry Statistics Wheat Protein Market size value crossed USD 2 billion in 2022 and is set to witness 3% CAGR from 2023 to 2032. ...

Published: November 2022   

Mung Bean Protein Market300 Pages

Mung Bean Protein Market size stood at over USD 250 million in 2022 and due to the significant rise in the adoption of plant-based nutritional supplements, the industry is slated to observe a 4.5% CAGR from 2023 to 2032....

Published: November 2022   

Animal Feed Alternative Protein Market415 Pages

Animal Feed Alternative Protein Market size was valued at more than USD 4 billion in 2022 and is poised to depict a 7% CAGR through 2023-2032. ...

Published: August 2022   

Algae Extracts Market200 Pages

Algae Extracts Market size was estimated at more than USD 4.8 billion in 2021 and is anticipated to witness over 6% CAGR through 2022-2030....

Published: July 2022   

Global Alternative Protein Market540 Pages

Alternative Protein Market size exceeded USD 60.45 billion in 2021 and is estimated to grow at over 18.5% CAGR between 2022 and 2028 owing to the increasing concern towards pet health,...

Published: June 2022   

Plasma Powder Market225 Pages

Plasma Powder Market was worth more than USD 2.80 billion in 2021, and it is anticipated to expand at a CAGR of 5% from 2022 to 2028 owing to increasing demand for food and animal feed protein product....

Published: June 2022   

Global Antimicrobial (Enzymatic) Protein Hydrolysates Market391 Pages

Antimicrobial (Enzymatic) Protein Hydrolysates Market for food & pet food applications size exceeded USD 194.5 Million in 2021 and is estimated to grow at a CAGR of around 9% between 2022 and 2028 ...

Published: February 2022   

Global Egg Protein Powder Market200 Pages

Egg Protein Powder Market size was over USD 7.40 billion in 2020 and is estimated to grow at over 5.5% CAGR between 2021 and 2027 ...

Published: February 2022   

Western Europe Ready-to-Eat Meat Market210 Pages

Western Europe ready to eat meat market value exceeded USD 37.5 billion in 2020 and is estimated to grow at a CAGR of over 7% between 2021 and 2027....

Published: September 2021   

Alternative Protein Market295 Pages

The alternative protein market for food application exceeded USD 50 billion in 2020 and is estimated to grow at over 17.5% CAGR between 2021 and 2027 owing to increasing usage of alternative protein in a wide range of food & beverage products....

Published: August 2021   

Milk Protein Hydrolysate Market385 Pages

Milk protein Hydrolysate Market size was over USD 850 million in 2018 and industry expects consumption at over 300 kilo tons by 2025....

Published: June 2021   

Fungal Protein Market325 Pages

Fungal Protein Market size exceeded USD 3.9 billion in 2020 and is estimated to register over 7.6% CAGR between 2021 and 2027. ...

Published: May 2021   

Pea Protein Market180 Pages

Pea Protein Market size exceeded USD 145 million in 2020 and is estimated to grow at over 12% CAGR between 2021 and 2027. ...

Published: March 2021   

Potato Protein Market300 Pages

Potato protein market size exceeded USD 110 million in 2020 and is estimated to grow at over 4.5% CAGR from 2021 to 2027. ...

Published: February 2021   

North America Soy Protein Concentrate Market160 Pages

North American soy protein concentrate market size exceeded USD 165 Million, in 2020 and is estimated to grow at over 7% CAGR between 2021 and 2027. ...

Published: February 2021   

Protein Powder Market230 Pages

Protein Powder Market size exceeded USD 19.35 billion in 2020 and is estimated to grow at over 7.1% CAGR between 2021 and 2027. ...

Published: December 2020   

North America Insect Protein Market169 Pages

North America Insect Protein Market for Athletes Application size exceeded USD 8.5 million in 2019 and is estimated to register over 12.3% CAGR between 2020 and 2026. ...

Published: September 2020   

Europe Amino Acid Market290 Pages

Europe Amino Acid market size exceeded USD 3.9 billion, in 2019 and is estimated to grow at over 5% CAGR between 2020 and 2026....

Published: August 2020   

Protein Ingredients Market350 Pages

Protein ingredients market size is estimated to register over 7.5% CAGR between 2020 and 2026....

Published: April 2020   

Fish Protein Hydrolysate Market1095 Pages

Fish Protein Hydrolysates Market size is estimated to grow at over 4.5% CAGR between 2020 and 2026. Increasing disposable income & rising demand for easily digestible and high-quality protein powders will fuel the overall industry growth. ...

Published: February 2020   

Edible Insects Market170 Pages

Edible insects market size exceeded USD 112 million, globally in 2019 and is estimated to grow at over 47% CAGR between 2019 and 2026. ...

Published: February 2020   

North America Pea Protein Market110 Pages

North America Pea Protein Market for Meat Substitutes Application size exceeded USD 8.5 million in 2018 and is estimated to register over 11.6% CAGR between 2019 and 2026....

Published: January 2020   

Collagen Hydrolysates Market200 Pages

Collagen Hydrolysates market size exceeded USD 700 million in 2018 and is estimated to register over 7% CAGR between 2019 and 2026....

Published: March 2018   

Food Protein Ingredient Market465 Pages

Food Protein Ingredients Market size was over USD 17.25 billion in 2016 and industry expects consumption of above 5.5 million tons by 2024. ...

Published: August 2017   

Protein Hydrolysate Market190 Pages

Protein Hydrolysate Market size was above USD 500 million in 2016 and expects consumption of over 160 kilo tons by 2024...

Published: July 2017   

Rice Protein Market250 Pages

Rice Protein Market size was over USD 60 million in 2016 and the industry expects to surpass 20 kilo tons by 2024....

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