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Fish Collagen Peptides Market Size By Source (Skin, Bones, Scales, Fins), By Application (Food & Beverage, Nutraceuticals {Dietary Supplements, Functional Food}, Cosmetics {Skincare, Haircare, Injectables}, Pharmaceuticals {Musculoskeletal, Endocrine Supplements, Cardiovascular diseases}, Animal Nutrition {Poultry, Pork/Swine, Cattle, Pets}, Agriculture) Industry Analysis Report, Regional Outlook, Application Development Potential, Covid-19 Impact Analysis, Price Trends, Competitive Market Share & Forecast, 2021 – 2027

  • Report ID: GMI4644
  • Base Year: 2020
  • Report Format: PDF

Industry Trends

Fish Collagen Peptide Market size exceeded USD 685 Million, in 2020 and is estimated to register over 5.5% CAGR between 2021 and 2027. Increasing acceptance of fish collagen peptide as animal-based ingredients in nutraceuticals and food & beverage industry is expected to propel the market growth.

Global Fish Collagen Peptide Market

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Collagens is a family of extracellular matrix proteins which accounts for around 30% of proteins. Fish collagen peptide is highly utilized as a biomaterial for various applications, dietary supplement, soft tissue growth, and wound dressing, owing to its stabile, biocompatible, and bioactive properties. Hydrolyzed fish collagen usually consists of smaller peptides compare to other animal sources and is much easily absorbed, digested, as well as distributed throughout the body. Increasing inclination towards functional food application in fish collagen peptides, owing to its potential nutritional content is expected to further penetrate the market. US Food and Drug Administration (FDA) has granted a GRAS status (Generally Recognized as Safe) to fish collagen peptide this factor is also helping in the product acceptance in food & beverage application.

Collagen peptides from discarded marine sources have been in high demand, as they do not risk the outbreaks of bovine spongiform encephalopathy. Moreover, this factor is also helping to widen the fish collagen peptides market demand in Islamic countries, but with certain conditions to meet the local demand this factor is expected to accelerate the market demand.

However, fish collagen peptides industry is hampered by alternative substitution from plant proteins which is low at price. Increasing speculation among consumers over COVID 2019 risk arising from consumption of animal-based products is expected to influence the animal protein market growth. COVID 19 outbreak has led to imposition of shutdown of manufacturing units, such measures have led to supply chain disruption across the globe. This has affected raw materials supply for fish collagen peptide negatively. This factor has increased its price further for a short span of time.

Increasing acceptance of skins in cosmetics will boost fish collagen peptide market growth

Global Fish Collagen Peptide Market

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Fish collagen peptide market from skin was valued at over USD 495 Million in 2020. Increasing popularity of fish peptide collagen in the U.S., as well as Europe, has raised the growth of the fish skin segment. Increasing introduction of supplements that have been developed from fish skin collagen, to promote healthy hair, skin, and nails is further increasing the product demand. Fish collagen Peptide from fish scales are often used in functional foods as additives. They are mainly consumed in hydrolyzate form. It is also used in cosmetics applications due to its tight structure, physical properties, and thermal stability.

Increasing demand for nutraceuticals to enhance immunity as well overall health is expected to propel fish collagen peptide market statistics

Global Fish Collagen Peptide Market

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Fish collagen peptides market from nutraceutical application was valued at over USD 280 Million in 2020. Introduction of innovative technology in this field such as micro-encapsulation technology and grafting has boosted the usage of fish derived extracts in the dietary supplements and functional foods thereby boosting the overall the market forecasts. Rising inclination of consumers towards fat-free and nutritious products will further increase the product demand.

Fish collagen peptides are witnessing high popularity owing to their maximum protein content and overall benefits such as anti-aging properties and bone growth promotion. Fish collagen peptide supplements and medicines help to lower the inflammation in the body. They are highly adopted in pharma sector and used for pain relief among patients with bone and joint disorders such as osteoarthritis, they also help to recover wound thus increasing the demand in pharmaceutical application.

Rising awareness of skin benefits in North America will stimulate regional product demand

North America Fish Collagen Peptide Market

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North America Fish collagen peptide market is estimated to reach over USD  280 million with a CAGR of over 5% through 2027. Increasing investments in research & development for product innovations along with positive outlook toward industrial livestock is expected to boost the regional market share. It is widely adopted as lean meat replacement in North American countries, especially in US. Moreover, increasing adoption of collagen-based products in US is anticipated to increase the market demand in the foreseeable timeframe. Rising commercialization of collagen-based drug delivery systems is further propelling the regional market outlook.

Rising geriatric population, as well as increasing awareness of skin benefits of fish collagen peptides, will fuel the regional market expansion in cosmetic industry. Fish collagen peptides are used in cosmetic products as they consist of anti-aging properties and helps to reduce wrinkles. Thus, expansion of the fish collagen peptide in healthcare and cosmetics sector in this region may propel the market demand in the forecast period.

Expansion to be major business master plans by manufacturers

Key manufacturers in fish collagen peptides market includes Capsugel Belgium NV (Lonza), Rousselot, GELITA AG, Hangzhou Nutrition Biotechnology Co., Ltd., Amicogen, Inc., Norland Products, Inc., Nitta Gelatin, Inc., and Vivesa Holding S.R.O.Companies are implementing strategic initiatives such as  product launches, acquisition, collaboration and expansion to enhance market share. The fish collagen peptide industry is currently in a growing stage although only limited companies are selling the products. However, increasing adoption is expected to increase the number of new entrants in the forcible time frame.

Global Fish collagen peptide market research report includes in-depth coverage of the industry trends, with estimates & forecast in terms of volume (KiloTons) and revenue (USD Million) from 2016 to 2027, for the following segments:

By Source

  • Skin
  • Bones
  • Scales
  • Fins

By Application

  • Food & Beverage
  • Nutraceuticals
    • Dietary Supplements
    • Functional Food
  • Cosmetics
    • Skincare
    • Haircare
    • Injectables
  • Pharmaceuticals
    • Musculoskeleton
    • Endocrine supplements
    • Cardiovascular diseases
    • Others
  • Animal Nutrition
    • Poultry
    • Pork/Swine
    • Cattle
    • Pets
  • Agriculture

The above information has been provided for the following regions:

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • U.K.
    • Italy
    • France
    • Spain
    • Russia
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Australia
    • Malaysia
    • Thailand
    • Brazil
    • Argentina
  • MEA
    • Saudi Arabia
    • UAE
    • South Africa


Authors: Kunal Ahuja, Sonal Singh

Frequently Asked Questions (FAQ) :

Fish collagen peptide industry share was valued at USD 685 million in 2020 and will record a CAGR of 5.5% from 2021 to 2027.

Fish skin segment accounted for over USD 495 million in 2020 and will grow owing to increasing product popularity in the United States and Europe.

Nutraceutical applications accounted for a share of USD 280 million in 2020 and will register appreciable growth due to the introduction of innovative technology comprising grafting and micro-encapsulation technology.

North America fish collagen peptide market size will grow at a CAGR of 5% between 2021 and 2027 propelled by increasing investments in R&D activities and positive outlook towards industrial livestock.

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Premium Report Details

  • Published Date: Jun 2021
  • Companies covered: 19
  • Tables & Figures: 436
  • Countries covered: 21
  • Pages: 280

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