Eubiotics Market Size By Product (Prebiotics [Inulin, FOS, MOS, GOS] Probiotics [Lactobacillus, Bifidobacterium, Bacillus, Streptococcus] Organic Acid [Acetic Acid, Lactic Acid, Fumaric Acid, Formic Acid, Propionic Acid], Essential Oil, Exogeneous Enzymes[Amylase, Protease, Phytase, Xylanases, ß- glucanase), By Form (Dry, Liquid), By Application (Gut Health, Yield, Immunity), By Livestock (Poultry, Swine, Cattle, Aquaculture), Regional Outlook (U.S., Canada, Mexico, Germany, UK, France, Italy, Spain, Russia, China, India, Japan, Thailand, Malaysia, Australia, South Korea, Brazil, South Africa, Saudi Arabia, UAE) Competitive Market Share & Forecast, 2020 – 2026

Published Date: Jun 2020  |  Report ID: GMI457  |  Authors: Kunal Ahuja, Kritika Mamtani

Report Format: PDF   |   Pages: 430   |   Base Year: 2019




Summary Table of Contents Industry Coverage Methodology

Industry Trends

Global Eubiotics Market size exceeded USD 3.9 Billion, globally in 2019 and is estimated to grow at over 8.5% CAGR between 2020 and 2026. Stringent regulations pertaining to feed quality along with improved spending on microbial technology will boost the product demand during the forecast timeframe.
 

Eubiotics Market Outlook
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Growing awareness pertaining to benefits of animal derived end products accompanied by favorable government initiatives to improve feed quality is likely to boost the eubiotics market expansion. These products are widely used in supplementing diets of fairy & beef cows, swine, ruminants, and aquaculture industry. Eubiotics solutions aid in boosting the immune system against bacterial or viral infections along with improving the digestive efficacy.
 

Increasing meat consumption due to large scale meat production along with easy availability of meat products likely to stimulate product demand. Global meat market was over USD 40 billion in 2018 owing to rising disposable income and changing dietary patterns. Global meat production was nearly 323 million tonnes in 2017 and is anticipated to cross 450 million tonnes by 2030. Surge in disposable incomes along with strong growth in the processed food & beverage industry will support the eubiotics market demand over the projected timeframe.
 

Manufacturers are investing in research & new product development in order to produce targeted solutions, gain brand recognition, and boost the eubiotics market share. Factors such as advancements in molecular biology and gene sequencing have generated new growth opportunities for the industry participants. Additionally, companies collaborate or partner for technology developments and product launches and form agreements or distributor agreements. However, the outbreak of COVID-19 has affected the industry in terms of supply chain disruptions and reduced demand for meat products.
 

Stringent regulatory guidelines by FDA and EU Commission towards ban of antibiotics growth promoter (AGP) due to bioaccumulation of antibiotics in animal’s gastrointestinal tract and meat products which results in adverse effects on human & animal health has led to rising need for natural growth promoters. Products such as essential oils, organic acids, prebiotics and probiotics are potential replacements for AGP’s and provide addition benefits, thereby supporting the eubiotics market advancement.
 

Eubiotics Market Report Coverage
Report Coverage Details
Base Year: 2019 Market Size in 2019: 3.9 billion (USD)
Historical Data for: 2015 to 2018 Forecast Period: 2020 to 2026
Forecast Period 2020 to 2026 CAGR: 8.5% 2026 Value Projection: 6.8 billion (USD)
Pages: 430 Tables, Charts & Figures: 631
Geographies covered (20): U.S., Canada, Mexico, Germany, UK, France, Italy, Spain, Russia, China, India, Japan, Thailand, Malaysia, Australia, South Korea, Brazil, South Africa, Saudi Arabia, UAE
Segments covered: Product, Form, Application, Livestock, Region
Companies covered (18): DSM, Novus International, BASF, Beneo GmbH, Cargill, Inc. ROQUETTE Freres, Novozymes, Calpis Co., Ltd., Lesaffre Group, Behn Meyer, Lallemand, Inc., Friesland Campina, Chr. Hansen Holding A/S, Neospark, Kemin Industries, Inc., BioResource International, ABVista, Alltech
Growth Drivers:
  • Increases consumption of meat in Asia Pacific
  • Antibiotics ban in Europe and U.S.
  • Emerging livestock diseases
Pitfalls & Challenges:
  • Standardization issue
  • Lack of systematic evaluation

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Necessity to improve the digestive system will drive the prebiotics demand

Eubiotics Market by Product

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Prebiotics is projected to be the fastest growing segment witnessing CAGR over 10% from 2020 to 2026. Inulin and mannan-oligosaccharides (MOS) are the majorly used prebiotics for the animal feed industry. Prebiotics dietary fibers are mainly fed to animals to improve secretion of digestive enzymes to enhance digestive metabolism supported by increasing immune response to protect them from environmental stress.
 

Prebiotics reduce the prevalence of pathogens in the food chain by maintaining the digestive health. Livestock manufacturers adoption of natural growth promoters and nutrients to increase performance, feed efficiency and weight gain should fuel the eubiotics market growth.
 

Exogenous enzymes dominated the global eubiotics market revenue share with over 35% in 2019. Exogenous enzymes such a protease, amylase, and phytase are widely used in supplementing feed solutions. These enzymes help in breaking down of starch, protein, and beta glucan in feed products which increase nutrient absorption and digestive efficacy. Furthermore, rising demand for high quality milk, eggs, and meat is likely to stimulate the demand of exogenous enzymes solutions.
 

Cost-effectiveness along with transportation ease is supporting dry form demand 

Eubiotics Market from Dry Form

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Eubiotics are major consumed in dry form owing to low storage requirement, ease in transportation, and reduced transportation cost. Dry form offers improved stability and longer shelf life of the product. Growing awareness regarding animal health and nutrition along with rising demand for cost effective feeds should favor the eubiotics market growth. Industry players are investing in biotechnological solutions in an attempt to improve nutritional content in powder preparations by developing hybrid strains and enzymes which is likely to foster market share.
 

Increasing demand for poultry products across the globe will drive the market expansion

Eubiotics Market by Livestock

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Poultry is expected to hold nearly 40% of the global eubiotics market by 2026. Poultry is widely consumed across the globe and is a majorly farmed livestock. Prebiotics and probiotics are prominently used in poultry nutrition in order to improve digestion, animal growth, and enhance immune system. Eggs and chicks are susceptible to high environmental stress and infections from harmful bacteria such as Salmonella and E. coli. Probiotics help in reducing gut pH thereby helping in competing with bad bacteria and stimulating immune system.
 

Reduce the chances of disease and aid in improving the yield is shifting focus towards improving the gut health

Eubiotics products for gut health contribute for nearly 40% of the global eubiotics demand. Gut infections may lead to low efficiency, low yield along with additional cost in treatments and trade losses which has resulted in need for eubiotics product to maintain gut integrity and functionality. Rising influence towards animal health and nutrition to prevent further losses should contribute towards the eubiotics market.
 

Strong growth in meat consumption along product innovations to support animal health will drive Asia Pacific share

Eubiotics Market by Region

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Asia Pacific held a considerable share in 2019 and will depict CAGR up to 10% in forecast period. Countries including India, Japan, South Korea, and China together account for majority of the product sales. Positive outlook towards livestock businesses owing to high government and private sector investments in this sector should have positive impact on regional eubiotics market sales. Rising awareness among farmers and livestock businesses regarding animal health & nutrition due to disease outbreak and need to provide healthy animal food products should fuel product demand.
 

Growing processed meat sales due to fast growing retail industry and technological advancements in meat processing equipment’s may act as a major driving factor for product demand in this region to provide quality products. Moreover, consumer willingness to spend on high quality meat products will drive the eubiotics market trends over the forecast period.
 

Product innovations and acquisitions to remain prime business strategies

The global market is competitive with industry players rapidly engaged in boosting their brand equity & recognition by marketing products using sustainable and environmentally friendly taglines. Major players operating in the eubiotics industry are BASF, DSM, Cargill, Dupont, Novozymes, Alltech, Lesaffre Group, Friesland Campina, Chr. Hansen Holding A/S, and Calpis. Other companies operating in this industry are Lallemand, Inc., Chr. Hansen, Kemin Industries, Friesland Campina, and Novus International. Companies are engaged in new product development, mergers, acquisition, and collaborations, and for increasing their higher market share.
 

In March 2017, Novozymes and Boehringer Ingelheim announced a strategic collaboration in probiotics for poultry hatcheries. Also, in August 2017, Cargill developed a fermented vegetable feed, rich in organic acid for shrimp that can reduce the spread of Early Mortality Syndrome (EMS).
 

The Eubiotics market report includes in-depth coverage of the industry trends, with estimates & forecast in terms of volume (Kilo Tons), and revenue (USD Billion) from 2015 to 2026, for the following segments:

By Product

  • Prebiotics
    • Inulin
    • FOS
    • MOS
    • GOS
    • Others
  • Probiotics
    • Lactobacillus
    • Bifidobacterium
    • Bacillus
    • Streptococcus
    • Others
  • Organic Acids
    • Acetic Acid
    • Lactic Acid
    • Fumaric Acid
    • Formic Acid
    • Propionic Acid
    • Others
  • Essential Oils
  • Exogeneous Enzymes
    • Amylase
    • Protease
    • Phytase
    • Xylanases
    • ß-glucanase

By Form

  • Dry
  • Liquid

By Application

  • Gut Health
  • Yield
  • Immunity
  • Others

The above information has been provided for the following regions and countries:

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Russia
  • Asia Pacific
    • China
    • India
    • Japan
    • Thailand
    • Malaysia
    • Australia
    • South Korea
  • Latin America
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE 

 

Frequently Asked Questions (FAQ) :

According to the report published by Global Market Insights Inc., the eubiotics business is supposed to attain $6.8 billion by 2026.
Increasing consumption of meat, antibiotics ban in Europe and U.S., and emerging livestock diseases are major factors expected to drive the growth of global market.
DSM, Novus International, BASF, Beneo GmbH, Cargill, Inc. ROQUETTE Freres, Novozymes, Calpis Co., Ltd., Lesaffre Group, Behn Meyer, Lallemand, Inc., Friesland Campina, Chr. Hansen Holding A/S, Neospark, Kemin Industries, Inc., BioResource International, ABVista, Alltech are some of the top contributors in the industry.
The poultry segment registered a major share in 2019 and is projected to record a remarkable growth rate throughout the forecast period.

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Premium Report Details

  • Published Date: Jun 2020
  • Pages: 430
  • Tables: 593
  • Charts / Figures: 38
  • Companies covered: 18
  • Countries covered: 20

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