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Infant Nutrition Hydrolysate Ingredients Market Size

Report ID: GMI7558
Published Date: Dec 2023
Report Format: PDF

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Infant Nutrition Hydrolysate Ingredients Market Size

Infant Nutrition Hydrolysate Ingredients Market size was valued at USD 288.1 million in 2022 and is estimated to witness 6.4% CAGR from 2023 to 2032. The drivers propelling the market include a growing awareness among parents regarding infant health, the rising prevalence of lactose intolerance and milk allergies in babies, and the increasing adoption of specialized infant formulas.

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Additionally, advancements in research and technology for producing hypoallergenic ingredients and the expanding infant nutrition industry contribute to the market's growth by offering safe, easily digestible, and nutritionally rich options for infants with specific dietary needs.

Infant Nutrition Hydrolysate Ingredients Market Report Attributes
Report Attribute	Details
Base Year:	2022
Infant Nutrition Hydrolysate Ingredients Market Size in 2022:	USD 288.1 Million
Forecast Period:	2023 to 2032
Forecast Period 2023 to 2032 CAGR:	6.4%
2032 Value Projection:	USD 535 Million
Historical Data for:	2018 – 2022
No. of Pages:	180
Tables, Charts & Figures:	191
Segments covered:	Form, Distribution Channel, Application and Region
Growth Drivers:	Increasing awareness of lactose intolerance and milk allergies in infants Growing demand for specialized infant formulas Advancements in hypoallergenic ingredient production
Pitfalls & Challenges:	Regulatory complexities in manufacturing and labeling High production costs impacting pricing competitiveness

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Regulatory complexities in the infant nutrition hydrolysate ingredients market pose challenges, requiring stringent adherence to varying regional standards for manufacturing, labeling, and composition, potentially impacting product development timelines and market accessibility.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of infant nutrition hydrolysate ingredients was USD 288.1 million in 2022 and is set to reach USD 535 million by the end of 2032, due to the growing awareness among parents regarding infant health and the rising prevalence of lactose intolerance and milk allergies in babies.

The powder form segment is anticipated to witness robust CAGR through 2032, attributed to advantages, such as convenience, longer shelf life, and ease of storage compared to liquid forms.

U.S. market size reached USD 85 million in 2022, owing to the growing preference for hypoallergenic formulas due to increased awareness of allergies in infants.

Some prominent infant nutrition hydrolysate ingredient firms Nestlé S.A., Danone S.A., Abbott Laboratories, Mead Johnson Nutrition (now RB Health), FrieslandCampina, Arla Foods Ingredients Group, Glanbia plc, Kerry Group plc, and DSM Nutritional Products.