Home > Industry Reports > Food and Beverages > Proteins
Published: July 2021 | 250 Pages
Commercial Seaweed Market size was estimated to be valued at over USD 40 billion in 2020 and is set to register around 9.6% CAGR from 2021 to 2027....
Published: March 2021 | 300 Pages
Potato protein market size exceeded USD 110 million in 2020 and is estimated to grow at over 4.5% CAGR from 2021 to 2027. ...
Published: February 2021 | 160 Pages
North American soy protein concentrate market size exceeded USD 165 Million, in 2020 and is estimated to grow at over 7% CAGR between 2021 and 2027. ...
Published: December 2020 | 169 Pages
North America Insect Protein Market for Athletes Application size exceeded USD 8.5 million in 2019 and is estimated to register over 12.3% CAGR between 2020 and 2026. ...
Published: April 2020 | 1095 Pages
Fish Protein Hydrolysates Market size is estimated to grow at over 4.5% CAGR between 2020 and 2026. Increasing disposable income & rising demand for easily digestible and high-quality protein powders will fuel the overall industry growth. ...
Published: February 2020 | 110 Pages
North America Pea Protein Market for Meat Substitutes Application size exceeded USD 8.5 million in 2018 and is estimated to register over 11.6% CAGR between 2019 and 2026....
Published: August 2019 | 250 Pages
Prenatal Vitamin Ingredients Market size was over USD 50 million in 2018 and industry expects consumption at over 4.5 kilo tons by 2025. ...
Published: August 2017 | 190 Pages
Protein Hydrolysate Market size was above USD 500 million in 2016 and expects consumption of over 160 kilo tons by 2024...
Published: April 2024 | 100 Pages
The almond protein market size is anticipated to witness healthy growth during 2024 to 2032, led by the surging demand for plant-based protein, along with increasing use of personal care products and healthy alternatives for bakery products in developing nations....
Published: November 2023 | 100 Pages
The pea protein isolate market size is expected to witness remarkable growth between 2023 and 2032, impelled by rising importance of organic ingredients across the food and beverage sector....
Showing 10 records out of 58 on Page 2 of 2
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