Feed Amino Acids Market Analysis

Feed amino acids market size from the swine livestock segment is poised to witness nearly USD 3 billion by 2032. The growing demand for high-protein pork is expected to increase the need for fortified feed for improving the health performance of swine. Moreover, the emergence of novel epidemics such as African swine fever (ASF), and the outbreaks of infectious diseases among swine is fostering the necessity for feed additives.
 

For instance, the pork production sector in the U.S. experiences significant damage from porcine reproductive and respiratory syndrome (PRRS), which is a highly contagious disease affecting swine. The consumption of contaminated pork is a key cause of gastrointestinal conditions in humans, necessitating appropriate care and nutrition for livestock. According to the USDA data on foodborne disease outbreaks, pork annually accounts for 8% to 13% of the 1 million foodborne human salmonellosis.
 

Feed amino acids market revenue in Asia Pacific is anticipated to reach approximately USD 4.5 billion by 2032. The presence of a large number of feed companies in the region will escalate lucrative business prospects. The industry expansion across countries, such as India and China can be attributed to the growing demand for meat and meat products because of the constantly escalating population index in these countries. The developing burden on animal farming and meat sectors is set to proliferate the demand for nutrient-rich animal feed, adding to the regional growth.