Home > Food & Beverages > Proteins > Alternative Proteins > Commercial Seaweed Market

Commercial Seaweed Market Size

  • Report ID: GMI1658
  • Published Date: Jul 2021
  • Report Format: PDF

Commercial Seaweed Market Size

Commercial Seaweed Market size was estimated to be valued at over USD 40 billion in 2020 and is set to register around 9.6% CAGR from 2021 to 2027. Growing demand for eco-friendly fertilizers and rising application in different industry verticals is expected to drive the overall market size.

 

The commercial seaweed industry will witness promising growth which is attributable to its extensive usage as a particle suspension and emulsifying agent, thickener, stabilizer, and protein stabilizer in dairy products, salad dressings, ice cream, chocolate milk, and other processed food items.

 

Seaweed is an umbrella term for a group of multi-cellular, macroscopic, and marine algae, which are found in various shades of red, green, and brown. They may be shaped as delicate fingers, spheres, broad leaves, or may resemble fruit. Although seaweeds have been consumed for several centuries as a key source of food, they are being increasingly used on a commercial level. They find extensive applications in the food & beverages sector for their hydrocolloid properties along with several applications in various industries, including cosmetics, personal care, animal feed & additives, agriculture, and pharmaceuticals.

 

Seaweed usage as fertilizer, supports the agricultural industry by enhancing the output in limited cultivable land to meet the growing food demand. Since sustainable agricultural practices are being hindered due to a massive decline in soil fertility, there is a high demand for effective fertilizers for increased yield and food security. This, in turn will support commercial seaweed market expansion during the estimation timeline.

 

Authors: Kiran Pulidindi, Akshay Prakash

Frequently Asked Questions (FAQ) :

Commercial seaweed market share exceeded USD 40 billion in 2020 and will grow at a CAGR of 9.6% between 2021 and 2027.

Brown seaweed accounted for a revenue of USD 20 billion in 2020 and will record a substantial share owing to the presence of alginic acid, which is widely used across numerous commercial applications.

The market revenue from food industry application will surpass 20.5 kilo tons through 2027 with rising usage of the product in direct food and food additives.

The Asia Pacific commercial seaweed market will record a CAGR of 10% over 2021-2027 due to increasing deployment of the product as a food source in countries comprising Japan, China, and the Republic of Korea.

Commercial Seaweed Market Scope

Buy Now


Premium Report Details

  • Base Year: 2020
  • Companies covered: 15
  • Tables & Figures: 314
  • Countries covered: 21
  • Pages: 250
 Download Free Sample