Nutraceuticals
Our Nutraceuticals collection features 55+ reports on products at the intersection of food and pharmaceuticals. We analyze functional foods, dietary supplements, and fortified products delivering health benefits beyond basic nutrition.
Industry Overview
The nutraceuticals market is a dynamic convergence of nutrition and pharmaceuticals, fueled by the globalization of preventive healthcare and wellness-oriented lifestyles. As per ScienceDirect, the market for nutraceuticals is a high-value, multi-billion-dollar one that is bound for robust and fast growth in the next decade driven by the growing incidence of metabolic disorders. The vast and expansive marketplace has key areas which include amino acids, herbal supplements, omega-3 fatty acids, protein supplements and vitamins that satisfy niche consumer health needs and demographic imperatives.
Protein supplements are market leaders because awareness of fitness and sports nutrition for Gen Z and millennial consumers increased. The amino acids category is also continuing to grow rapidly, as demand rises from fitness fans and athletes seeking better performance and recovery strategies.
Herbal supplements are making tremendous headway as consumers increasingly prefer natural, plant-based solutions to synthetic ones, backed by growing evidence in support of traditional medical practices. The vitamins category continues to be core with steady demand for immune and specific nutrient deficiency treatments.
Rising niche markets also reflect the industry's fast growth. The seaweed extracts industry grew to USD 1.7 billion in 2024 with its increasing application in dietary supplements, functional foods, and gut health products. At the same time, the postnatal probiotic supplements industry was worth USD 5.3 billion in 2024 and is projected to grow to USD 11.5 billion by 2034 with a CAGR of 8.1%, led by rising awareness of infant and maternal health.
Market driving factors generally include: aging population, rising health care costs, trends toward personalized nutrition, and consumers' awareness of the role of nutrition for disease prevention. Product access and consumer experience will continue to change across all nutraceutical subsegments through direct-to-consumer and digital health integration.
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