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Outdoor kitchen appliances market size from the grills type segment is expected to record more than 8% growth rate through 2030. The concept of barbeque is gaining notable momentum across countries such as the U.S. and Australia, because of the rising urban population. In 2020 and 2021, these was a strong demand for grills as most people were staying home due to the COVID-19 pandemic.
Grills are being increasingly preferred over fryers and smokers because they provide various benefits. Foods cooked on grills have much lower fat and calorie content than food cooked in a fryer, which can help users keep their cholesterol level and weight in check.
In terms of the regional landscape, North America accounted for around 35% of global outdoor kitchen appliances market share in 2021. Growing demand in the U.S. and Canada can be attributed to high customer preference for the consumption of grilled meat and vegetables. The average disposable incomes of the regional population are rising as well, giving them the financial liberty to splurge on high-tech outdoor kitchen appliances. Home improvement and renovation activities will create new opportunities for cooking equipment suppliers. The number of outdoor camping and other recreational events had surged during the COVID-19 pandemic in some areas, impacting the product demand.