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De-oiled Lecithin Market Trends

Report ID: GMI7365
Published Date: Nov 2023
Report Format: PDF

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De-oiled Lecithin Market Trends

Consumer demand for healthier and more natural ingredients is driving a rising movement toward non-GMO and clean-label goods in the de-oiled lecithin industry. This trend is causing producers to seek for non-GMO soy or sunflower-derived de-oiled lecithin and use it into a variety of culinary, cosmetic, and pharmaceutical applications, aligning with the rising demand for clean, transparent, and sustainable ingredient options.

Authors: Kiran Pulidindi, Manish Mohanan

Frequently Asked Questions (FAQ) :

The market size of de-oiled lecithin reached USD 208.7 million in 2022 and is set to cross USD 431 million by 2032, attributed to the increasing consumer awareness about health and wellness leading to the shift in dietary choices.

Soy-based de-oiled lecithin segment generated USD 157.5 million in revenue in 2022, due to the surging customer preference for healthier food options.

Asia Pacific market size was valued at USD 84 million in revenue in 2022, owing to the rising adoption of western diets coupled with expanding consumer awareness of health and wellbeing.

Some of the leading de-oiled lecithin enterprises include Cargill, Incorporated, Stern-Wywiol Gruppe, IMCD Group B.V., Sonic Biochem, American Lecithin Company, Lecital, Austrade Inc., Clarkson Specialty Lecithins, Amitex Agro Product Pvt. Ltd., and DowDupont Inc.