Snacks Processing Machinery Market Size - By Equipment Type, By Capacity, By Automation Level, By Application, By End Use Industry Size, By Distribution Channel Analysis, Share, Growth Forecast, 2025 - 2034

Snacks Processing Machinery Market Size

The global snacks processing machinery market was valued at USD 10.5 billion in 2024 and is anticipated to register a CAGR of 7.5% between 2025 and 2034, driven by the rapidly growing food and beverage sector. Consumers increasingly demand snacks that meet convenience, health, and variety preferences, influencing machinery manufacturers to innovate in flexibility and efficiency. Growth in this market accelerated significantly post-2000, coinciding with the surge in packaged snack consumption and technological advancements in food processing. The market is continually evolving, driven by the need for automation, energy-efficient systems, and advanced processing methods that align with modern consumer trends.
 

The growing global preference for packaged and ready-to-eat snacks is a primary driver. Urbanization and busier lifestyles have amplified demand for diverse snack options, necessitating advanced machinery to meet volume and variety requirements. For instance, the increasing popularity of baked rather than fried snacks has led to the proliferation of baking equipment, which allows manufacturers to cater to health-conscious consumers.
 

Snacks Processing Machinery Market Trends

Growing consumer focus on health is pushing machinery manufacturers to develop equipment capable of producing low-fat, low-calorie, and gluten-free snacks. For example, air-frying systems and advanced extrusion equipment allow manufacturers to cater to consumers seeking healthier snack options.
 

Environmental concerns are shaping machinery design, with manufacturers focusing on reducing water, energy, and material waste. Equipment with energy-efficient motors and systems that recycle heat are increasingly being adopted, reflecting a shift toward sustainable production.
 

Snacks Processing Machinery Market Analysis

The snacks processing machinery industry is becoming more sophisticated, with manufacturers introducing multi-functional equipment to cater to varying consumer demands. Initiatives such as modular machinery, which can be adapted for different snack types, reflect the industry's response to the growing need for flexibility. Moreover, partnerships between machinery manufacturers and snack producers are fostering co-development of customized solutions, driving market growth.
 

Governments worldwide are recognizing the role of advanced machinery in boosting food production and exports. Subsidies and grants for SMEs to invest in processing technology are common, especially in emerging economies. For instance, India's "Make in India" initiative promotes local manufacturing of food processing equipment, while programs in the EU incentivize investments in energy-efficient systems.
 

Based on product type, the extrusion equipment segment was reached USD 2.6 billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2034.  Extrusion equipment dominates the snacks processing machinery market due to its versatility, efficiency, and ability to meet diverse consumer demands for innovative snack products.
 

Extruders enable manufacturers to produce a wide range of snacks, including puffed snacks, cereal bars, and textured protein products, using varied raw materials. Their adaptability in shaping, cooking, and texturizing makes them ideal for creating unique snack profiles, catering to evolving consumer preferences for healthier and customizable snacks. Additionally, advancements in twin-screw extrusion technology allow for better energy efficiency, precise ingredient blending, and reduced waste, further solidifying their position as the preferred machinery in a highly competitive and innovation-driven market.
 

Based on application, the extruded snacks segment dominated the market in 2024 by acquiring a revenue share of 30% and is expected to grow at a CAGR of 7.7% during 2025 to 2034, due to their unmatched versatility and ability to cater to evolving consumer preferences for innovative and health-conscious snack options.
 

Extrusion technology enables the production of a wide range of snack products, from puffed snacks and cereals to gluten-free and plant-based alternatives. The adaptability of extrusion equipment allows manufacturers to experiment with various ingredients, shapes, and flavors, meeting the growing demand for diverse snack offerings in both developed and emerging markets. Additionally, extruded snacks can be tailored to include functional ingredients such as protein, fiber, and vitamins, aligning with the increasing health awareness among consumers. This capability positions extruded snacks as a preferred choice in the highly competitive snacks segment.
 

U.S. snacks processing machinery market size surpassed USD 2.6 billion in 2024 and is expected to grow at a CAGR of 6.8% through 2034, due to its robust snack food industry, technological leadership, and strong domestic and international demand for snack products. The U.S. is home to some of the largest global snack brands, such as PepsiCo (Frito-Lay) and Mondelez International, which drive substantial investments in advanced processing technologies to maintain competitiveness.
 

These companies demand high-capacity, state-of-the-art machinery for producing diverse snack products, including chips, popcorn, extruded snacks, and protein bars. Moreover, the U.S. snack industry’s focus on innovation—such as introducing healthier snack options and catering to dietary trends like gluten-free and plant-based snacks—fuels the adoption of specialized machinery, further strengthening its market leadership.
 

Additionally, the U.S. benefits from a mature manufacturing ecosystem and strong R&D capabilities, enabling the development of advanced, high-efficiency snack processing equipment. The presence of leading equipment manufacturers, such as Heat and Control and Urschel, supports the availability of cutting-edge machinery designed for scalability and sustainability.
 

Government support for domestic manufacturing, including tax incentives and grants under initiatives like the "Buy American" policy, encourages the adoption of U.S.-made machinery. Furthermore, the country's extensive export network of snacks to global markets ensures consistent demand for high-performing equipment, reinforcing its dominant position in the North American snacks processing machinery market.
 

North America: The North America snacks processing machinery industry accounted for around 30% revenue share in 2024 and is anticipated to grow with a CAGR of around 7% through 2034, due to its advanced food processing industry, high consumer demand for snacks, and a strong focus on technological innovation.
 

The region’s mature snack food sector, led by global giants like PepsiCo, Mondelez International, and Kellogg’s, creates a robust demand for state-of-the-art machinery capable of producing a diverse range of snacks. North American consumers drive this demand with preferences for both traditional and innovative snack options, including chips, popcorn, and healthy alternatives like protein bars and plant-based snacks. This diversity in snack consumption requires advanced machinery, such as extrusion, frying, and packaging equipment, to meet high production volumes and stringent quality standards.
 

Moreover, North America’s technological leadership in food processing equipment further solidifies its dominance. The region is home to industry leaders like Heat and Control, Urschel, and JBT FoodTech, which continuously develop cutting-edge, automated, and energy-efficient machinery. The adoption of Industry 4.0 technologies, such as IoT-enabled equipment and AI for predictive maintenance, is particularly prevalent in North America, enhancing production efficiency and product consistency. Additionally, government support through food safety regulations (e.g., FDA and USDA compliance) ensures machinery innovations meet global standards, boosting exports and reinforcing the region's market leadership.
 

Europe: The Europe snacks processing machinery market captured more than 28% revenue share in 2024 and is anticipated to grow with a CAGR of around 7% during 2025 to 2034, fueled by rising consumer demand for premium, organic, and health-conscious snacks. European snack manufacturers are increasingly adopting advanced machinery to cater to trends such as gluten-free, high-protein, and plant-based snacks, aligning with the region's growing emphasis on sustainability and wellness. Countries like Germany, the U.K., and Italy are at the forefront, leveraging state-of-the-art technologies like IoT-enabled systems and energy-efficient machinery to enhance production efficiency and reduce waste.
 

The stringent regulatory framework in Europe, including compliance with CE marking and food safety standards, further drives the demand for high-quality processing equipment. Moreover, the region’s focus on sustainability has prompted investments in environmentally friendly machinery, supporting both domestic production and exports to global markets.
 

Asia Pacific: The APAC snacks processing machinery market held approximately 26% revenue share in 2024 and anticipated to grow with a CAGR of around 7.9% during 2025 to 2034, driven by increasing urbanization, rising disposable incomes, and a shift in consumer preferences toward convenient and packaged snack options. Emerging economies like China, India, and Southeast Asian countries are at the forefront, fueled by expanding middle-class populations and changing dietary habits. Local and international snack manufacturers are investing heavily in the region to tap into its vast consumer base, leading to heightened demand for advanced processing equipment.
 

Snacks Processing Machinery Market Share

The global snacks processing machinery industry is moderately fragmented, with prominent players, such as Hobart Food Equipment, JBT FoodTech, and Marel holding a market share of ~5-10%.
 

Snacks Processing Machinery Market Companies

Major players operating in the snacks processing machinery industry are:

• A.C. Horn Manufacturing
• Baker Perkins
• Bettcher Industries
• Brambati SpA
• Egan Food Technologies
• Grace Food Processing & Packaging Machinery
• Heat and Control
• Hobart Food Equipment
• Interfood Technology Ltd
• JBT FoodTech
• Lyco Manufacturing
• Marchant Schmidt, Inc.
• Marel
• Marlen International
• Provisur Technologies Inc
• Rademaker BV
• Reiser
• Urschel
   

Snacks Processing Machinery Industry News

• In October 2024, Kuipers Food Processing Machinery, through its participation, in Interpom 2024 showcased its commitment to innovation and specialization in the snacks processing machinery market, particularly in addressing the growing demand for snack and frozen food solutions. By highlighting advanced equipment tailored for efficient and high-quality production, Kuipers aims to solidify its position as a market leader.
   
• In June 2024, Buhler launched its latest milling equipment for the global snacks and bakery sector that reflects the company's strategic focus on innovation and meeting evolving market demands. By introducing cutting-edge milling solutions, Buhler aims to enhance the efficiency and precision of snack production, enabling manufacturers to achieve higher product quality and consistency.
   

This snacks processing machinery market research report include in-depth coverage of the industry, with estimates & forecast in terms of revenue (USD Billion) and volume (Million units) from 2021 to 2034, for the following segments:

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Market, By Equipment Type

• Baking Equipment
• Coating Equipment
• Extrusion Equipment
• Forming Equipment
• Frier and Roaster Equipment
• Mixing Equipment
• Packaging Equipment
• Others (Seasoning Equipment, etc.)

Market, By Capacity

• Low Capacity (Upto 100 Kg/hr)
• Mid Capacity (100 - 500 Kg/hr)
• High Capacity (Above 500 Kg/hr)

Market, By Automation Level

• Automatic
• Semi-automatic
• Manual

Market, By Application

• Extruded Snacks
• Chips and Crisps
• Nuts and Seeds
• Popcorn
• Savory & Sweet Snacks
• Others (Healthy Snacks & Bar, etc.)

Market, By End-use Industry Size

• Small and Medium Enterprises
• Large Enterprises

Market, By Distribution Channel

• Direct Sales
• Indirect Sales

The above information is provided for the following regions and countries:

• North America
  • U.S.
  • Canada
• Europe
  • UK
  • Germany
  • France
  • Italy
  • Spain
  • Russia
• Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Australia 
• Latin America
  • Brazil
  • Mexico
• MEA
  • Saudi Arabia
  • UAE
  • South Africa