Prebiotics Market size to exceed $8.5bn by 2026

Prebiotics Market size is set to surpass USD 8.5 billion by 2026, according to a new research report by Global Market Insights, Inc.
 

Prebiotics are widely used in fortifying food & beverages, and dietary supplements to provide easy digestibility without increasing the production of gastric acids. They also aid in treating chronic conditions such as constipation, chronic stomach pain, and cramps as they aid in regulating metabolic activities and help in quick digestion of complex proteins which may drive market growth.

 

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Easily digestibility & antioxidant rich characteristics to stimulate GOS prebiotics market outlook

GOS-based prebiotics industry witnessed a consumption of over 150 kilo tons in 2018. It is derived from lactose found in cow’s milk and is widely used to make fermented milk drinks that improve digestion and boost production of healthy digestive enzymes. GOS prebiotics market offers various advantages over other strains such as higher efficacy at lower doses, antioxidant rich nature, and increased production of insulin regulating enzyme phosphoenolpyruvate carboxykinase (PEPCK) which reduces the risk of type II diabetes which is likely to accelerate the industry statistics.
 

GOS is utilized in preparing infant baby milk formulations owing to its ability to hinder vomiting, and easily digestible nature which is opening new market opportunities. Its rich concentration of antioxidants strengthens the natural immunity response in infants by promoting the production of healthy gut microflora, and inhibiting the growth of harmful gut microbes, pathogens, and bacteria. Revenue for baby food market in China surpassed USD 10 billion in 2017 owing to rising parental concerns and increasing awareness towards infant nutrition, which may drive market trends.
 

Browse key industry insights spread across 235 pages with 261 market data tables and 41 figures & charts from the report, “Prebiotics Market Analysis, By Ingredient (Inulin, GOS, FOS, MOS), By Application (Animal Feed, Food & Beverages [Dairy, Cereals, Baked Goods, Fermented Meat, Dry Foods], Dietary Supplements [Food, Nutrition, Infant Formulations]) Industry Analysis Report, Regional Outlook, Application Potential, Price Trends, Competitive Market Share & Forecast, 2019 -2026” in detail along with the table of contents:
https://www.gminsights.com/industry-analysis/prebiotics-market
 

Rising consumption of high-quality meat products to promote market demand in animal feed

Increasing prevalence of outbreaks of chronic diseases, and rising industry demand for high quality meat, is encouraging the use of prebiotics induced animal feed. They help in increasing appetitive in cows and strengthen the immune system by inhibiting the growth of harmful pathogen found in gut. Regular industry consumption of prebiotics induced feed and supplement improves milk & meat quality, improves skin texture, and prevents outbreak of diseases such as bovine spongiform encephalopathy (BSE) and bovine viral diarrhea thus creating opportunities for market demand.
 

Rising concerns towards the risk of cross & antibiotic resistance development to harmful gut bacteria is negatively shifting market outlook towards chemical induced diets. Changing perception towards animal diets, and rising initiatives towards animal rights may trigger prebiotics market demand.
 

Growing awareness on consumption of healthy ingredients to escalate dietary supplements market demand in UK

UK prebiotics market demand is set to exceed USD 480 million by 2026. Rising geriatric population, harsh winter conditions, and increasing prevalence of immunity disorders is shifting market outlook towards immunity boosting, natural, and prebiotics induced food additives. They are easy to digest, rich in antioxidants, help in quick digestion, and are compatible with local cuisine such as dry meat varieties of bacon & ham, and vegetarian ingredients which should accelerate market trends.
 

Growing consumer awareness towards adoption of healthy ingredients and increasing consumer propensity to opt for high quality products is increasing product demand and augmenting market share. Prebiotics strain induced supplements aid in preventing various communicable & inflammatory diseases, and ameliorate symptoms of chronic diseases such as cough, cold, sneezes, and chills. These products also aid in regulation of insulin & bile and strengthens the immune system against air borne microbes, thus reducing the risk of communicable diseases which may boost prebiotics market demand.
 

Various market manufacturers are investing in research to develop hybrid varieties of prebiotics strains to offer multiple benefits & reduce side effects, increase product portfolio, and attract more customers which is likely to foster market growth. Abbot Laboratories, Beneo GmbH, Cargill, DuPont, Jarrow Formulas, Yakult Pharmaceuticals, and Cosucra Groupe Warcoing S.A. are major market players.
 

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