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Prebiotics Market size to exceed USD 9.5bn by 2027

  • Published Date: April 14, 2021

Prebiotics market size is set to surpass USD 9.5 billion by 2027, according to a new research report by Global Market Insights, Inc

Rising consumer awareness with regards to the health benefits of prebiotics and increasing incorporation of fiber-rich foods in daily diet by consumers should raise the demand for prebiotic ingredients during the predicted period. Moreover, the rising incidence of gastrointestinal ailments among the global population is compelling consumers to look for food products made from nutrient-rich ingredients, which should escalate the demand for prebiotics. Increasing sports and physical fitness activities being undertaken in different regions of the world should raise the demand for prebiotic ingredients from sports nutrition products and dietary supplements and augment growth of the market during the assessment period.

Ability to strengthen immunity and bind mycotoxins to boost the demand for mannan-oligosaccharides from nutraceutical industry and promote the prebiotics market growth

The ability of mannan-oligosaccharides to bind mycotoxins and be phosphorylated to increase pathogen binding capacity is predicted to raise its demand from nutraceutical industry. Property of mannan-oligosaccharides to prevent colonization of undesirable pathogens and improve gut immunity by preventing degradation of digestive enzymes should further augment the industry trends. Mannan-oligosaccharides are capable of stimulating growth of beneficial bacteria such as lactobacillus spp. & bifidobacteria and inhibit proliferation of gram-negative bacteria, which should increase its application in nutraceutical sector. Increasing popularity of fiber-rich nutraceutical supplements among sports persons and athletes to build their stamina and endurance power should further raise demand for prebiotics. Mannan-oligosaccharide segment is estimated to reach over USD 1 Billion by 2027 growing at a CAGR of 11.2% from 2021 to 2027.  

Browse key industry insights spread across 225 pages with 261 market data tables and 40 figures & charts from the report, “Prebiotics Market Statistics By Ingredient (Fructo-oligosaccharide (FOS), Inulin, Galacto-oligosaccharides (GOS), Mannan-oligosaccharide (MOS)), Application (Prebiotic Food & Beverages {Dairy Products, Cereals, Baked Food, Fermented Meat Products, Dry Food Prebiotics}, Prebiotic Dietary Supplements {Food Supplement, Nutritional Supplements, Specialty Nutrients, Infant Formula}, Animal Feed Prebiotics), Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast, 2021 – 2027” in detail along with the table of contents:

Increasing prevalence of livestock diseases to raise prebiotics demand from animal feed application

Numerous benefits offered by prebiotics on animal health including improved growth rate of animals and increased yield of milk & eggs is predicted to raise the demand for prebiotics for animal feed application. Moreover, the ban on use of antibiotics as growth promoters is driving the attention of livestock owners towards the use of plant-based growth promoters for animal nutrition, which is predicted to fuel the prebiotics market demand.

Increasing instances of digestive diseases such as enteric diseases and acidosis among livestock should further trigger the industry landscape. Prebiotics aid in growth of good microbes and protects livestock from disease causing microbes. Growth of feed additives industry along with increasing livestock rearing activities should stimulate market size. Prebiotics market from animal feed application held a volume of over 90 Kilo Tons in 2020.  

Increasing health consciousness and growing consumer demand for fat & sugar-free dairy products to stimulate the North American market outlook

North America Prebiotics Market size surpassed USD 595 Million in 2020 and should register a CAGR of over 9.6% from 2021 to 2027. This is mainly attributed to increasing health consciousness, adoption of healthy dietary habits and demanding sugar, fat and calorie reduction from food & beverages. Moreover, increasing number of gyms and physical fitness centers opening up in the U.S. should further promote the product adoption in manufacturing nutraceutical supplements, thus boosting the market share. Growing importance of using prebiotics in weight management nutritional supplement along with increased investments in R&D for product innovation is predicted to propel the industry outlook.

Prominent players operating in prebiotics market are focusing on new product developments to cater to the growing consumer demands in the market. Some of the industry players operating in the market are Beneo GmbH, Abbott Laboratories, Cargill, Inc., Dupont, Friesland Campina, SOLACTIS Group, Yakult Pharmaceutical Industry Co., Ltd., and Jarrow Formulas, Inc.


Authors: Kunal Ahuja, Kritika Mamtani