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Vinegar Market Size - By Product Type (White Vinegar, Apple Cider Vinegar, Balsamic Vinegar, Red Wine Vinegar, Rice Vinegar), Source (Organic, Synthetic), Flavor, Distribution Channel, Application, Growth Prospects, Regional Outlook & Forecast, 2023 – 2032

  • Report ID: GMI7009
  • Published Date: Oct 2023
  • Report Format: PDF

Vinegar Market Size

Vinegar Market size was valued at USD 6.64 billion in 2022 and is estimated to grow at over 3.2% CAGR from 2023 to 2032. With its extensive use in culinary applications, health-conscious trends, and industrial processes, vinegar has become a staple ingredient in households, restaurants, and various industrial sectors worldwide.
 

Vinegar Market

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Market analyses indicate that the growing consumer preference for natural and organic products has positively influenced the demand for high-quality, artisanal vinegar made from diverse sources such as apple, grape, and balsamic. This shift in consumer preferences has led to an increased focus on premium and gourmet vinegar products, which has, in turn, encouraged manufacturers to innovate and develop new flavors and variations to cater to the diverse palate of consumers. Additionally, the widespread application of vinegar in various industries, such as food and beverage, pharmaceuticals, and cleaning, has further augmented the demand for vinegar on a global scale.
 

The vinegar market encounters a range of pitfalls and challenges that pose significant obstacles to the industry's growth and stability. One of the foremost challenges is the fluctuating prices of raw materials, including fruits and grains, which directly impact production costs and ultimately affect profit margins for manufacturers. This volatility in input prices often creates a challenging environment for businesses to maintain a consistent pricing strategy and may lead to an imbalance in the supply-demand dynamics.
 

Also, there are many different types of vinegar available, as well as other condiments that can be used as substitutes for vinegar. This competition can make it difficult for vinegar producers to differentiate their products and maintain vinegar market share.
 

COVID-19 Impact

Initially, the widespread disruptions in the global supply chain, coupled with stringent lockdown measures and restrictions on trade, posed significant challenges for manufacturers, leading to delays in production and distribution. Moreover, the closure of restaurants, hotels, and other foodservice establishments during the pandemic significantly reduced the demand for vinegar in the commercial sector.
 

The shift in consumer behavior towards home-cooked meals and the growing emphasis on health and wellness, however, bolstered the demand for vinegar in the retail sector. As consumers increasingly turned to home cooking, the sales of various types of vinegar surged, driven by the need for flavor enhancements and the perception of vinegar as a natural health supplement.
 

Vinegar Market Trends

Recent trends in the vinegar industry have showcased a dynamic shift towards diverse consumer preferences and culinary innovations. One prominent trend involves the increasing demand for organic and natural products, leading to a surge in the popularity of premium and artisanal vinegar variants made from high-quality, non-GMO sources. This trend is complemented by a growing consumer awareness of the health benefits associated with vinegar consumption, including its potential to aid digestion, regulate blood sugar levels, and promote weight loss.
 

Additionally, there has been a notable rise in the demand for flavored and infused vinegar products, catering to the evolving palate of consumers seeking unique and exotic culinary experiences. Manufacturers are actively focusing on introducing innovative flavors and blends, such as fruit-infused and herbal vinegar, to captivate consumer interest and broaden their product portfolios.
 

Vinegar Market Analysis

 Vinegar Market Size, By Product Type, 2021 - 2032 (USD Billion)

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Based on product type, the white vinegar segment held over USD 2.23 billion revenue in 2022. White vinegar is renowned for its versatile applications in cooking and cleaning and is used widely in households and industrial sectors. Apple cider vinegar, recognized for its potential health benefits and culinary versatility, has steadily gained prominence, capturing a substantial portion of the market share, particularly driven by the growing consumer preference for natural and organic products.
 

Vinegar Market Revenue Share, By Source, (2022)

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Based on source, the synthetic vinegar market accounted for 60% of the revenue share in 2022. Synthetic vinegar is produced through a fermentation process involving synthetic additives and processing aids. It caters to consumers seeking cost-effective and readily available vinegar options for various industrial applications. Organic vinegar, derived from natural sources without the use of synthetic additives or pesticides, has witnessed a notable surge in demand, driven by the increasing consumer preference for healthier and environmentally sustainable products. 
 

Based on flavor, the Plain/Traditional vinegar market is anticipated to expand at 3% CAGR through 2032. Plain/Traditional vinegar, is characterized by its classic and versatile taste, remains a dominant segment, due to its widespread use in various culinary and industrial applications. Herb-infused vinegar, infused with aromatic herbs like rosemary, thyme, or basil, has gained significant traction, appealing to consumers seeking enhanced flavors and culinary creativity. This segment has secured a notable market share, driven by the growing demand for premium and gourmet cooking ingredients that add nuanced herbaceous notes to dishes. 
 

Based on distribution channel, the market is segmented as Supermarkets/Hypermarkets, Convenience Stores, Online Retail and Other. Supermarkets and hypermarkets, serving as key retail hubs, occupy a significant share in the market, providing a diverse range of vinegar products to a broad consumer base. With their extensive product offerings and promotional strategies, supermarkets and hypermarkets continue to be major contributors to the overall market share, facilitating the widespread availability of various vinegar types to consumers on a large scale.
 

Based on application, the vinegar market is segmented as Food & Beverage Industry, Household, Medical & Pharmaceuticals, Cosmetics & Personal Care. The food and beverage industry represents a significant segment, utilizing vinegar as a key ingredient in numerous culinary applications such as salad dressings, marinades, and pickling, thereby commanding a substantial market share. With its versatile flavor profiles and preservative properties, vinegar remains a crucial component in the food and beverage sector, driving its extensive usage in both commercial food production and home cooking.
 

 North America Vinegar Market Size, 2020- 2032 (USD Billion)

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North American vinegar market size dominated around USD 2.31 billion in 2022. With a strong presence of key companies and a burgeoning consumer demand for diverse and premium vinegar products, the region has experienced steady growth. North America's market share is primarily driven by the increasing consumer inclination towards natural and organic food products, which has fueled the demand for high-quality and artisanal vinegar variants. The region's thriving food and beverage industry, coupled with the rising popularity of gourmet and health-focused culinary trends, has further contributed to the sustained growth of the market. Additionally, the widespread use of vinegar in various industrial applications, including the pharmaceutical and cosmetic sectors, has bolstered its market share in the region.
 

Vinegar Market Share

Some of the major companies operating in the vinegar industry are:

  • De Nigris
  • Australian Vinegar
  • Bizen Chemical Co.LTD
  • Mizkan America, Inc.
  • The Kraft Heinz Company
  • CASTLE FOOD
  • Fleischmann's Vinegar Company
  • Shanxi Shuita Vinegar Co. Ltd.
  • Burg Groep B.V.
  • Aspall
  • Marukan Vinegar Inc.
  • Carl Kühne KG
  • Eden Foods
  • Galletti S.p.A.
  • Charbonneaux-Brabant

Shanxi Shuita Vinegar is a Chinese food company that specializes in vinegar. The company was founded in 1988 and is headquartered in Qingxu, Shanxi Province, China. Shanxi Shuita Vinegar is the largest producer of Shanxi aged vinegar, a type of vinegar that is aged for at least three years. Shanxi Shuita Vinegar also produces a variety of other vinegars, including balsamic vinegar, cider vinegar, and rice vinegar. Shanxi Shuita Vinegar's products are sold in over 20 countries around the world.
 

These companies focus on strategic partnerships, new product launch & commercialization for market expansion. Furthermore, these companies are heavily investing in research that allows them to introduce innovative products and garner maximum revenue in the market.
 

Vinegar Industry News

  • In August 2023, Corbion finalized the acquisition of an Alabama-based vinegar production facility, signaling a strategic move to expand its vinegar production capacity. This acquisition is expected to bolster Corbion's operational capabilities, allowing for heightened control over product quality, streamlined supply chain operations, and an improved ability to meet customer demands efficiently. Moreover, the acquisition reinforces Corbion's competitive stance in the market, positioning the company to better respond to evolving customer needs and market dynamics.
     

The vinegar market research report includes an in-depth coverage of the industry with estimates & forecast in terms of revenue in USD Million & Units from 2018 to 2032, for the following segments:

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Market, By Product Type

  • White Vinegar
  • Apple Cider Vinegar
  • Balsamic Vinegar
  • Red Wine Vinegar
  • Rice Vinegar
  • Others

Market, By Source

  • Organic
  • Synthetic

Market, By Flavor

  • Plain/Traditional Vinegar
  • Herb-Infused Vinegar
  • Fruit-Infused Vinegar
  • Other

Market, By Distribution Channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Retail
  • Others

Market, By Application

  • Food & Beverage Industry
  • Household
  • Medical & Pharmaceuticals
  • Cosmetics & Personal Care

The above information has been provided for the following regions and countries:

  • North America
    • U.S.
    • Canada
  • Europe
    • Germany
    • UK
    • France
    • Spain
    • Italy
  • Asia Pacific
    • China
    • Japan
    • India
    • Australia
    • South Korea
    • Indonesia
    • Malaysia 
  • Latin America
    • Brazil
    • Mexico
    • Argentina 
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Egypt

 

Authors: Kunal Ahuja, Himanshu Kabra

Frequently Asked Questions (FAQ) :

The market size of vinegar reached USD 6.64 billion in 2022 and is set to crossed USD 9.1 billion by 2032, due to extensive usage in culinary applications along with the rising health-conscious trends worldwide.
The white product type segment crossed USD 2.23 billion in 2022, on account of its versatile application scope in cooking and cleaning among households and industrial sectors.
North America market was valued at USD 2.31 billion in 2022, owing to the strong presence of key market players and the burgeoning consumer demand for diverse and premium vinegar products in the region.
De Nigris, Australian Vinegar, Bizen Chemical Co.LTD, Mizkan America, Inc., The Kraft Heinz Company, CASTLE FOOD, Fleischmann's Vinegar Company, Shanxi Shuita Vinegar Co. Ltd., and Burg Groep B.V. are some of the major vinegar companies worldwide.

Vinegar Market Scope

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Premium Report Details

  • Base Year: 2022
  • Companies covered: 15
  • Tables & Figures: 301
  • Countries covered: 21
  • Pages: 210
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