
Meat Grinder Market
Get a free sample of this report
Your inquiry has been received. Our team will reach out to you with the required details via email. To ensure that you don't miss their response, kindly remember to check your spam folder as well!
Form submitted successfully!
Error submitting form. Please try again.

Request Sectional Data
Your inquiry has been received. Our team will reach out to you with the required details via email. To ensure that you don't miss their response, kindly remember to check your spam folder as well!
Form submitted successfully!
Error submitting form. Please try again.
The global meat grinder market size was valued at USD 1.1 billion in 2024 and is anticipated to register a CAGR of over 9.3% between 2025 and 2034. The industry is a subset of the food processing equipment sector which, in turn, is an integral component of the international supply chain.

Durability, power capacity, and ease of operation are some of the deciding factors in consumers' purchasing choices, and there is a preference for electric and automatic models for both domestic and commercial usage. The meat processing equipment market witnessed substantial growth during the last two decades of the twentieth century due to the increased familiarity with ground meat consumer products such as sausages, burgers, and processed food.
| Key Takeaway | Details |
|---|---|
| Market Size & Growth | |
| Base Year | 2024 |
| Market Size in 2024 | USD 1.1 Billion |
| Forecast Period 2025 - 2034 CAGR | 9.3% |
| Market Size in 2034 | USD 2.7 Billion |
| Key Market Trends | |
| Growth Drivers |
|
| Pitfalls & Challenges |
|
Furthermore, the growing concern over food hygiene, quality of meat, and the capacity of people to make food by themselves has propelled the necessity for meat grinders for home usage. At the same time, big production-scale commercial and industrial meat processors are starting to acquire high-capacity floor-standing grinders to keep up with the demand. Sustainable manufacture, determination, and strong food retailing have been critical in enabling this market to evolve.



North America: North America continues to lead the meat grinder market share on account of the high levels of meat consumption, growth of the food processing sector, and technology copycatting. The US market is also experiencing a spike in meat grinder sales owing to the meat processing demand from commercial dishes like burgers and sausages along with hunting, DIY meat preparation, food processing, and electric motor appliances.
Moreover, top-performing companies like LEM, Weston, and KitchenAid are also providing innovation with electric grinders along with interchangeable grinding plates and other user-friendly appliances. These US fought features will gain more room for the meat grinder to broaden its market reach.
Europe: Based on projections, Europe will constitute one-fourth of the global meat grinder market, which is estimated to welcome a Compound Annual Growth Rate of slightly over 8% during the forecast period. The Europe region is deemed to be a relatively developed market when compared to other regions. This can be attributed to its advanced food processing capabilities, strict regulations pertaining to food safety and hygiene, as well as high levels of automation and technology uptake.
The region has a strong cultural inclination towards ground and processed meat, for example, sausages, minced meat, and other specialty items which have helped maintain beef chopper sales' stability across residential and commercial settings. Representative firms such as Bizerba, AlexanderSolia GmbH, and Electrolux Professional are incorporated within Europe and are continually producing groundbreaking, eco-friendly, and high-capacity machinery which help to satisfy the market demand.
Additionally, Europe is almost largely self-compliant with the market standards set globally, which boosts the stability of the market, serving to aid the growth of manufacturing and exports of meat grinders aligning with regulatory requisites imposed by the European Food Safety Authority (EFSA). Lastly, market dynamics are shifting predicates significantly, particularly in Western Europe, opening vast potential across the region.
Asia Pacific: In the Asia Pacific region, it is expected that the meat grinder market will expand at a 10% CAGR reaching an estimated 22% market share by 2024. APAC is expected to demonstrate significant growth within a decade. The population increase and the growing spending abilities of people in China, India, and Southeast Asia along with modernization-driven factors has resulted in higher levels of meat consumption which in turn is driving a shift in consumer preferences towards electric automated food preparation appliances, including meat grinders that promise better safety and customization. The rise in the middle class, as well as the development of the food processing industry within APAC, means there are numerous prospects for producers to explore.
The global meat grinder industry is moderately consolidated, with prominent players, such as Hobart, Bizerba, ABM Germany, holding a market share of ~15-20%.
Major players operating in the meat grinder industry are:
The meat grinder market research report includes in-depth coverage of the industry, with estimates & forecast in terms of revenue (USD Billion) and volume (Million units) from 2021 to 2034, for the following segments:
Market, By Product Type
Market, By Material
Market, By Structure
Market, By Capacity
Market, By Operation
Market, By Price Range
Market, By Feed Type
Market, By End User
Market, By Distribution Channel
The above information is provided for the following regions and countries:
Key players in the market include ABM Company, ADE Germany, AlexanderSolia GmbH, Amisy, Ari Makina, ASGO, Bizerba, C.R.M. s.r.l., Clearline, Dadaux SAS, and Dito Sama.
The U.S. meat grinder market was valued at USD 260 million in 2024 and is anticipated to grow at a CAGR of 9.6% from 2025 to 2034, supported by high per capita meat consumption and advancements in food processing technologies.
The global meat grinder industry was valued at USD 1.1 billion in 2024 and is projected to grow at a CAGR of over 9.3% from 2025 to 2034, driven by increasing demand for efficient and automated food processing equipment.
The electric meat grinder segment was valued at USD 0.9 billion in 2024 and is expected to grow at a CAGR of 9.7% from 2025 to 2034, owing to their efficiency, speed, and convenience in both residential and commercial applications.


