Glucosinolates Market Size, By Extract (Broccoli {Functional Food, Dietary Supplements, Cosmetics}, Mustard Seed {Food & Beverages, Cosmetics, Pharmaceuticals}, Brussel Sprouts {Food & Beverages, Cosmetics, Pharmaceuticals}, Cabbage {Food & Beverages, Dietary Supplements, Cosmetics}), Industry Analysis Report, Regional Outlook, Application Potential, Covid-19 Impact Analysis, Price Trends, Competitive Market Share & Forecast, 2021 – 2027

Published Date: Aug 2021  |  Report ID: GMI4353  |  Authors: Kunal Ahuja, Kritika Mamtani

Report Format: PDF   |   Pages: 270   |   Base Year: 2020




Summary Table of Contents Industry Coverage Methodology

Industry Trends

Glucosinolates Market size surpassed USD 160 million in 2020 and is likely to record around 6.5% CAGR between 2021 and 2027. Glucosinolates are a group of secondary plant metabolites, which occur naturally in various cruciferous plants such as cabbage, mustard, and broccoli. These sulfur compounds are associated with various health benefits such as antioxidation, anticarcinogenic activity, and the regulation of stress, metabolism & inflammation.
 

Growing awareness of the health benefits of cruciferous vegetables has led health experts to recommend their regular consumption and a rising inclination toward plant-based diets due to growing veganism will boost the market growth. The growing prevalence of allergies and diseases is likely to increase the popularity of cabbage extracts, further driving product adoption.
 

Glucosinolates Market

Get more details on this report - Request Free Sample PDF
 

Rising consumer health awareness to stimulate broccoli glucosinolates demand

                     Broccoli Glucosinolates Market Size
 

Get more details on this report - Request Free Sample PDF
 

Global broccoli glucosinolates market size surpassed USD 68 million in 2020 and is projected to register around 6.8% CAGR through 2027.  Broccoli, both in sprouts and mature forms, is a rich source of glucosinolates, offering cancer-fighting and disease suppression benefits. The broccoli glucosinolates industry from dietary supplements is set to surpass USD 45 million by 2027 owing to rising health awareness and increasing spending on health-enhancing products on account of growing per-capita income.
 

Broccoli glucosinolates market from functional food is expected to record over 6.5% CAGR through 2027. Growing demand for nutritional food additives and increasing efforts of food & beverage manufacturers to incorporate nutritional additives, such as fibers, omega 3 fatty acids, minerals, vitamins, and glucosinolates, in their products offer ample growth opportunities for overall industry.
 

Broccoli glucosinolate industry size from cosmetics is expected to surpass USD 15 million by 2027. Glucosinolates serve as a potent source of antioxidants, which are vital in skin repair owing to their ability to reduce inflammation and correct visible damage. Growing consumer awareness of skin health, increasing disposable incomes, and shifting preference toward natural & organic cosmetics will stimulate the product adoption across cosmetics segment.
 

Excellent antibiotic effects of mustard seed glucosinolates to accelerate market expansion

Mustard Seed Glucosinolates Market Size  
 

Get more details on this report - Request Free Sample PDF
 

Mustard seed glucosinolates market demand is likely to surpass USD 45 million by 2027 and is set to witness around 6.7% CAGR. Mustard seed oil contains plentiful amounts of biologically active glucosinolates and offers benefits such as it is used in food storage and prevents microbial infection. They find widespread usage in Southeast Asia. The mustard seed glucosinolates industry statistics from food & beverages surpassed USD 11 million in 2020 owing to growing awareness of its ability to reduce the risk of cancer and its antibiotic effects that prevent fungal, viral & bacterial infections in the intestines.
 

The mustard seed glucosinolates market demand from pharmaceuticals is set to register over 6.5% CAGR through 2027 owing to its suitability as compresses, ointments, plasters, and liniments. Mustard oil glucosinolates are also ideal in the detoxification of chronic diseases and as plasters for bronchial infections. The rising elderly population segment increased pharmaceutical research & development activities, and technological advancements will boost the market forecasts.
 

Growing incidences of cancer cases in Asia Pacific to stimulate glucosinolate demand

  Asia Pacific Glucosinolates Market Size
 

Get more details on this report - Request Free Sample PDF
 

The Asia Pacific glucosinolates market size surpassed USD 60 million in 2020 and is estimated to grow at a CAGR of over 7% between 2021 and 2027. The region is witnessing a growing prevalence of various types of cancers such as follicular dendritic cell carcinoma, acute lymphoblastic leukemia, breast cancer, and Kaposi’s sarcoma owing to unhealthy diets, a rise in the number of smokers, and hectic lifestyles.
 

Changing consumer perceptions on the overall wellbeing and rising awareness of naturally sourced ingredients will boost the Asia Pacific glucosinolates market share. Broccoli glucosinolates are witnessing growing adoption in the region to treat bacterial infections in the trachea, cough, and chest pain. Growing pharmaceutical research & development has allowed manufacturers to extract glucosinolates naturally for use in capsules, tablets, and sprays without the adoption of synthetic chemicals, which will further stimulate regional market trends.
 

New product launches and research & development efforts to drive market competitiveness

The global glucosinolates market share is consolidated, and the major manufacturers include Jarrow Formulas, Wincobel, Kirkman Group, Nutra Canada, and Interherb. Manufacturers are focusing on the development of new extraction & manufacturing techniques to produce safe & pure products and ensure compliance with stringent regulations. Companies are also focusing on increasing their product portfolios and expanding their geographic distribution networks to capture market share.
 

Furthermore, companies are also focusing on developing innovative production techniques for the sustainable extraction of glucosinolates. For instance, in June 2018, Hort Innovation, an Australian research & development corporation for the domestic horticulture industry, collaborated with The Commonwealth Scientific and Industrial Research Organisation (CSIRO) to develop broccoli powder for use in various food products such as dips, soups, sauces, baked products, noodles, hot drinks, and fortified food products.
 

The Global Glucosinolates Market research report includes in-depth coverage of the industry with estimates & forecast in terms of volume in Tons & revenue in USD Million from 2016 to 2027 for the following segments:

By Extract

  • Broccoli
    • By Application
      • Functional food
      • Dietary supplements
      • Cosmetics
      • Others
  • Cabbage
    • By Application
      • Food & beverages
      • Dietary supplements
      • Cosmetics
      • Others
  • Mustard seed
    • By Application
      • Food & beverages
      • Cosmetics
      • Pharmaceuticals
      • Others
  • Brussel sprouts
    • By Application
      • Food & beverages
      • Cosmetics
      • Pharmaceuticals
      • Others
  • Others
    • By Application
      • Food & beverages
      • Dietary supplements
      • Cosmetics
      • Others

The above information has been provided for the following regions and countries:

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Russia
    • Poland
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Australia
    • Malaysia
    • Thailand
  • Latin America
    • Brazil
    • Argentina
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
       

Frequently Asked Questions (FAQ) :

The global market for glucosinolates had reached more than USD 160 million in 2020 and is poised to expand at a 6.5% CAGR up to 2027.
The industry size of broccoli extract glucosinolates was valued at USD 68 million in 2020 and will grow at a CAGR of over 6.8% through 2027 owing to higher demand for cancer-fighting and disease suppression benefits.
Asia Pacific glucosinolates market revenue was recorded at USD 60 million in 2020 and will expand at a 7% rate up to 2027 driven by the increasing prevalence of various types of cancers and the higher intake of unhealthy diets in the region.
Jarrow Formulas, Wincobel, Kirkman Group, Nutra Canada, and Interherb are some of the globally leading producers and suppliers of glucosinolates.

Premium Report Details

  • Published Date: Aug 2021
  • Pages: 270
  • Tables: 435
  • Charts / Figures: 25
  • Companies covered: 10
  • Countries covered: 5

Get a report that explains COVID-19 impact on this market

Buy Now

Need a Discount? Get in touch with us for special pricing

Request Discount

 Connect with our sales team

Chat with us
We use cookies to enhance user experience. (Privacy Policy) X