Food Processing Equipment Market
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The global food processing equipment market size was valued at USD 48.1 billion in 2024 and is estimated to grow at a CAGR of over 4.8% from 2025 to 2034.
To get key market trends
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Report Attribute | Details |
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Base Year: | 2024 |
Food Processing Equipment Market Size in 2024: | USD 48.1 Billion |
Forecast Period: | 2025 – 2034 |
Forecast Period 2023 - 2032 CAGR: | 4.8 |
2023 Value Projection: | USD 75.8 Billion |
Historical Data for: | 2021 – 2024 |
No of Pages: | 244 |
Tables, Charts & Figures: | 150 |
Segments Covered: | Mode of Operation, Equipment Type, Process, Application, Region |
Growth Drivers: |
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Pitfalls Challenges: |
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The global food processing equipment industry is experiencing significant advancements, including the automation of existing processes, integration of Internet of Things (IoT) and Artificial Intelligence (AI) technologies, and the adoption of sustainable, eco-friendly equipment. These trends are reshaping the industry to meet evolving consumer demands and environmental standards.
Automation enhances efficiency and productivity by streamlining operations and reducing manual labor. The incorporation of IoT and AI facilitates real-time monitoring, predictive maintenance, and data-driven decision-making, leading to improved product quality and operational agility. Additionally, the shift towards green, sustainable equipment reflects a commitment to reducing the environmental impact of food processing activities.
The market's steady growth is driven by changing consumer preferences, technological advancements, and an increasing demand for processed and packaged foods. According to the Food and Agriculture Organization (FAO), world production of primary crops increased by 52% between 2000 and 2020, reaching 9.3 billion tonnes, indicating a substantial rise in food production to meet global demand.
To capitalize on these trends, industry players are investing in research and development to introduce innovative solutions that enhance efficiency, ensure food safety, and promote sustainability. The integration of advanced technologies and sustainable practices is essential for meeting regulatory requirements and addressing consumer concerns about environmental impact.
In summary, the global food processing equipment industry is evolving through automation, digitalization, and sustainability initiatives. These developments are essential for meeting the growing demand for processed foods while adhering to environmental and safety standards.
The automatic food processing equipment industry dominated around USD 23.5 billion revenue in 2024. Automatic equipment dominates, rapidly growing due to efficiency and reduced labor costs. Semi-automatic equipment is prevalent, offering a balance between automation and manual control. Manual equipment usage is declining, primarily in smaller-scale operations.
The food processing equipment market from bakery and confectionery equipment segment held 61.2% of the revenue share in 2024, reflecting the growing consumer preference for baked goods and confectionery products. In terms of high-demand segments, meat, poultry, and seafood processing machinery leads, benefiting from continuous advancements in processing technology and efficiency. Meanwhile, the beverages segment is expanding rapidly, driven by innovations in beverage processing and evolving consumer tastes, particularly the demand for new and diverse drink options.
The processing segment accounted for over 68% of the food processing equipment market share in 2024, maintaining its dominance with equipment designed for cooking, blending, packaging, and other activities critical to food production. This category continues to lead the market, driven by its central role in producing a wide variety of food products. Meanwhile, pre-processing equipment, which focuses on the initial stages of food preparation like sorting, cleaning, and cutting, is witnessing significant growth due to increasing demand for enhanced food quality and preparation efficiency.
Within the market, the cutting and slicing equipment segment captured more than 26% of the market share in 2024. This growth is fueled by the rising importance of precision and exact weighing technologies, essential for consistency and waste reduction. The segment is further propelled by increased demand for mixers and blenders, as consumers seek more uniform and high-quality products. Equipment for food preparation, conservation, and cooking is also gaining traction, with innovations improving adaptability and ease of use.
These developments highlight the dynamic growth of the food processing equipment industry, supported by technological advancements, changing consumer preferences, and increased demand for processed and convenient food products across multiple categories.
U.S. food processing equipment market reached USD 8.8 billion in 2024. North America has a major chunk of its food processing equipment industry leveraging automation and smarter technology to boost productivity and production capacity. Environmental consciousness leads to the development of sustainable, greener products. Packaging Equipment- Demand is Leading driven by increased require for processed and packed food.
These companies focus on strategic partnerships, new product launch & commercialization for market expansion. Furthermore, these companies are heavily investing in research that allows them to introduce innovative products and garner maximum revenue in the market.
Major players operating in the food processing equipment industry are:
Market, By Mode of Operation
Market, By Equipment Type
Market, By Process
Market, By Application
The above information is provided for the following regions and countries:
Major players in the industry include Alfa Laval, Bucher Industries, Bühler, Dover, GEA, Heat and Control, Hosokawa Micron, Illinois Tool Works, JBT, Krones, Marel, Middleby, Satake, SPX FLOW, and Tetra Pak.
The U.S. market reached USD 8.8 billion in 2024, driven by automation, smarter technology, and environmental consciousness.
The bakery and confectionery equipment segment held 61.2% of the revenue share in 2024, reflecting growing consumer preference for baked goods and confectionery products.
The market size of food processing equipment reached USD 48.1 billion in 2024 and is estimated to grow at a 4.8% CAGR from 2025 to 2034, led by advancements in processing technology and efficiency.