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Cocoa Bean Derivatives Market Analysis

  • Report ID: GMI6918
  • Published Date: Oct 2023
  • Report Format: PDF

Cocoa Bean Derivatives Market Analysis

Cocoa Bean Derivatives Market Size, By Type, 2021 - 2032 (USD Billion)

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Based on type, the cocoa beans segment dominated around USD 16.6 billion revenue in 2022. Cocoa beans represent the raw material from which all other derivatives are derived. Cocoa beans are primarily traded as commodities and are subject to price fluctuations influenced by factors like weather conditions, crop yields, and geopolitical events. Cocoa butter, renowned for its smooth texture and rich flavor, occupies a significant portion of the market.

It is a key ingredient in various confectionery products, cosmetics, and pharmaceuticals, contributing to a substantial market share. The demand for cocoa butter has been fueled by the growth of the cosmetics and personal care industry, as well as the popularity of premium chocolate products.

Cocoa Bean Derivatives Market Revenue Share, By Category, (2022)

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Based on category, the conventional segment accounted for 94% of the cocoa bean derivatives market share in 2022. Conventional cocoa derivatives are derived from cocoa beans that are cultivated using conventional farming practices, which may involve the use of pesticides and synthetic fertilizers. Conventional cocoa derivatives are typically more widely available and have been the preferred choice for many manufacturers due to their lower production costs. Organic cocoa derivatives have been gaining traction and market share due to the increasing consumer demand for products that are environmentally friendly, ethically sourced, and free from synthetic chemicals.

Based on application, the food and beverage industry will gain remarkable momentum during the forecast timeline. Cocoa derivatives are fundamental ingredients in the production of chocolate bars, candies, cakes, cookies, and a wide array of cocoa-infused products. This category includes both mass-market and premium chocolates, with the latter often featuring high-quality cocoa derivatives to meet consumer demands for distinctive flavors and premium quality. Moreover, cocoa powder is a crucial ingredient in the preparation of hot chocolate, baking recipes, and cocoa beverages.

North America Cocoa Bean Derivatives Market Size, 2020- 2032 (USD Billion)

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North America cocoa bean derivatives market size held over USD 14.2 billion in 2022. The United States holds a substantial market share within North America. It boasts a strong appetite for chocolate and cocoa-based products, with a well-established chocolate industry and a highly competitive market. Major chocolate manufacturers and premium chocolate brands are prominent players in the region, driving demand for cocoa beans, cocoa butter, and cocoa powder. The trend toward premium and artisanal chocolates, coupled with the rising awareness of health-conscious consumers, has spurred the use of higher-quality cocoa derivatives in various applications.

Authors: Kiran Pulidindi, Manish Mohanan

Frequently Asked Questions (FAQ) :

The market size of cocoa bean derivatives reached USD 47.7 billion in 2022 and is set to be valued at USD 68.6 billion by 2032, attributed to high application across various industries, including food, beverages, cosmetics, and pharmaceuticals.

The cocoa beans segment accounted for USD 16.6 billion in revenue in 2022, due to the surging popularity of cocoa butter in the cosmetics and personal care industry.

North America market generated USD 14.2 billion in revenue in 2022, owing to the robust presence of well-established chocolate sector.

Some leading companies engaged in the market are Barry Callebaut, Cargill, Mondelez International, Nestlé,Olam Group, JB Foods Ltd, Moner Cocoa SA, Ecuakao Group Ltd., United Cocoa Processor Inc., Cocoa Touton, Ferrero.

Cocoa Bean Derivatives Market Scope

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Premium Report Details

  • Base Year: 2022
  • Companies covered: 15
  • Tables & Figures: 191
  • Countries covered: 21
  • Pages: 210
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