Report Content
Chapter 1 Methodology & Scope
1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
1.4.1 Primary sources
1.4.2 Data mining sources
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry 3600 synopsis
2.2 Type trends
2.3 Form trends
2.4 Application trends
2.5 Distribution channel trends
2.6 Regional trends
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Value chain
3.1.2 Key manufacturers
3.1.3 Go to market routes
3.1.4 Key distributors
3.1.4.1 New distribution channels
3.1.5 Profit margins across the industry
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.2 Market challenges
3.2.3 Market opportunities
3.2.3.1 New markets/applications
3.2.3.2 Growth potential analysis
3.3 Raw material landscape
3.3.1 Manufacturing trends
3.3.1.1 Technology evolution
3.3.1.2 Sustainable manufacturing
3.3.1.2.1 Green practices
3.3.1.2.2 Decarbonization
3.3.2 New raw materials
3.3.3 Raw material pricing trends (USD/Ton)
3.3.3.1 U.S.
3.3.3.2 European Union
3.3.3.3 UK
3.3.3.4 China
3.3.3.5 Southeast Asia
3.3.3.6 GCC
3.4 Regulations & market impact
3.5 Trade statistics
3.6 Unmet needs
3.7 Porter’s analysis
3.8 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Type, 2021-2032 (USD Million, Kilo Tons)
5.1 Key trends
5.2 Nori
5.3 Kombu
5.4 Wakame
5.5 Bacon
5.6 Umami
5.7 Dulse
Chapter 6 Market Size and Forecast, By Form, 2021-2032 (USD Million, Kilo Tons)
6.1 Key trends
6.2 Powder
6.3 Liquid
6.4 Extract
Chapter 7 Market Size and Forecast, By Application, 2021-2032 (USD Million, Kilo Tons)
7.1 Key trends
7.2 Food and beverages
7.3 Culinary ingredients
7.4 Nutraceuticals and supplements
7.5 Animal feed
7.6 Cosmetics and personal care
7.7 Other
Chapter 8 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Million, Kilo Tons)
8.1 Key trends
8.2 Retail stores
8.3 Online retail
8.4 Food service and hospitality
8.5 Wholesale distributors
Chapter 9 Market Size and Forecast, By Region, 2021-2032 (USD Million, Kilo Tons)
9.1 Key trends
9.2 North America
9.2.1 U.S.
9.2.2 Canada
9.3 Europe
9.3.1 Germany
9.3.2 UK
9.3.3 France
9.3.4 Italy
9.3.5 Spain
9.3.6 Rest of Europe
9.4 Asia Pacific
9.4.1 China
9.4.2 India
9.4.3 Japan
9.4.4 South Korea
9.4.5 Australia
9.4.6 Rest of Asia Pacific
9.5 Latin America
9.5.1 Brazil
9.5.2 Mexico
9.5.3 Argentina
9.5.4 Rest of Latin America
9.6 MEA
9.6.1 Saudi Arabia
9.6.2 UAE
9.6.3 South Africa
9.6.4 Rest of UAE
Chapter 10 Company Profiles
10.1 Acadian Seaplants Ltd
10.2 Annie Chun's Inc
10.3 Atlantic Holdfast Seaweed Company
10.4 Dulse & Rugosa
10.5 Eden Foods
10.6 FritoLay
10.7 Mara Seaweed
10.8 Maine Coast Sea Vegetables Inc.
10.9 Ocean's Halo
10.10 Seamore Holding B.V.
10.11 VitaminSea Seaweed
